sudesh shetty
udupi palace vegetarian restaurant at Udupi Indian Restaurant- Claim this Profile
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Bio
Experience
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Udupi Indian Restaurant
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United States
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Restaurants
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1 - 100 Employee
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udupi palace vegetarian restaurant
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Jan 2014 - Present
working as a cook and helping in service for a smooth operation ,cashier ,waiter ,catering , working as a cook and helping in service for a smooth operation ,cashier ,waiter ,catering ,
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Ritz Carlton
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United States
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Restaurants
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Line Cook
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Oct 2013 - Present
prepping, holding line ,ordering ,opening and closing cooking hot and cold food
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Industrial Trainee
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Aug 2013 - Oct 2013
worked as a trainee in deq-kitchen and ritZ bar ,prepping leaning hot and cold kitchen Cleanliness and hygiene maintaining everyday HCCAP guidelines
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Zoes bakery
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Apr 2014 - Dec 2014
kitchen helper, prepping fresh foods from scratch hot and cold salads pastas buchery, etc kitchen helper, prepping fresh foods from scratch hot and cold salads pastas buchery, etc
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Four Points by Sheraton
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Hospitality
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700 & Above Employee
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Associate
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May 2009 - Aug 2010
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yogi executive hotel
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India
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Hospitality
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1 - 100 Employee
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Associate
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Jan 2009 - Apr 2009
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Industrial Trainee
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Dec 2006 - Feb 2007
worked as a industrial trainee in banquet ,kitchen ,room service worked as a industrial trainee in banquet ,kitchen ,room service
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Education
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Humber College
post graduation diploma, culinary cooking ,restaurant management communication -
MI -hmct pune
international chef diploma, culinary cooking -
mi-hmct Mumbai
post graduation diploma, hospitality business tourism and catering technology -
graduation in commerce
Bachelor's degree, Business/Commerce, General -
secondary and higher secondary school from Mumbai board
secondary, Accounting and Business/Management