Experience

GSM Electrical - TRADER

• Australia
• Wholesale Building Materials
• 1 - 100 Employee

• Business Development Manager NSW

  • Sep 2021 - Present



Go Electrical - Kirrawee

• Australia
• Building Materials

• Sales/Purchasing Officer

  • Jan 2020 - Sep 2021



Sofitel Sydney Wentworth

• Australia
• Hospitality
• 1 - 100 Employee

• Front Office Team Leader

  • Aug 2019 - Dec 2019



Sofitel Sydney Darling Harbour

• Australia
• Hospitality
• 100 - 200 Employee

• Guest Service Agent

  • Feb 2019 - Jul 2019



Fairmont Banff Springs

• Canada
• Hospitality
• 200 - 300 Employee

• Fairmont Gold Lounge Supervisor

  • Jun 2017 - Nov 2018

  As Fairmont Gold Lounge Supervisor in the prestigious Fairmont Banff Springs Hotel. This was a challenging and rewarding position where in my role I got to provide exceptional and luxury service to the guests on the private floor of the Fairmont Banff Springs. I oversaw a team of 13 colleagues and work very close with Food & Beverage, Front Office and Housekeeping to ensure that our guests are receiving the exceptional service and experience that they expect. My role consisted of the overseeing of the daily F&B operations of the lounge on the Private Floor. Show less



Absolute Hotel Limerick

• Ireland
• Hospitality
• 1 - 100 Employee

• Front Office Receptionist/ Night Duty Manager/ Duty Manager

  • Dec 2015 - May 2017

  - Reservations(Group & Individual) - Guest Relations - Tour Groups(Check in & Check Out) - Upselling - Use of Opera PMS - Daily Audit - Revenue Management - Reservations(Group & Individual) - Guest Relations - Tour Groups(Check in & Check Out) - Upselling - Use of Opera PMS - Daily Audit - Revenue Management



Adare Manor

• Ireland
• Hospitality
• 200 - 300 Employee

• F&B Assistant

  • Sep 2015 - Nov 2015

  - Opening & Closing the bar - Stock Control - Cash Handling - Mixology - Opening & Closing the bar - Stock Control - Cash Handling - Mixology



Sheraton Hotels & Resorts

• United States
• Hospitality
• 700 & Above Employee

• Student Internship

  • Jul 2014 - Aug 2015

  July - Oct • Food and Beverage Assistant • Banqueting and Events Assistant Oct - Jan • Housekeeping Floor Supervisor - Inspecting Room Standards - Staff Management and Room Assignments - Customer Service Centre Agent - Use of Opera and Rex Software Jan - Apr • F & B Cost Control Trainee - In charge of ordering and receiving goods within the hotel. - Use of Adacco stock control system. - Overseeing stock usage and waste in every department. - Controling the stock levels and usage within the hotel. - Merchandising of goods • Accounting Trainee (One Month) May- July • Trainee Chef Crescendo Restaurant July- August •F&B Cost Controller(Full time) - In charge of ordering and receiving goods within the hotel. - Use of Adacco stock control system. - Overseeing stock usage and waste in every department. - Controling the stock levels and usage within the hotel. - Merchandising of goods Show less



Michael Collins Irish Pub and Restaurant Brussels

• Brussels Area, Belgium

• Waiter

  • Jan 2015 - Apr 2015

  • Waiter/ Bartender - Serve customers - Clear Tables - Serve drinks at bar • Waiter/ Bartender - Serve customers - Clear Tables - Serve drinks at bar



Dunnes Stores

• Ireland
• Retail
• 700 & Above Employee

• Sales Associate

  • Nov 2012 - Jun 2014

  •Stock Replenishment - Maintaining constant levels of stock supplied for customers - Dealing with customer queries and requests •Checkout Assistant - Checking out customers - Handling money - Dealing with refunds and exchanges •Stock Replenishment - Maintaining constant levels of stock supplied for customers - Dealing with customer queries and requests •Checkout Assistant - Checking out customers - Handling money - Dealing with refunds and exchanges



The Ormond Hotel(Maximus Nightclub)

• Nenagh

• Bar Tender

  • Jun 2012 - Oct 2013

  • Bar Tender - Serving Customers - Mixing Drinks - Stock Control • Bar Tender - Serving Customers - Mixing Drinks - Stock Control



Cinnamon Alley Café

• Nenagh

• Waiter

  • Jun 2009 - Sep 2012

  • Waiter - Serving customers - Clearing Tables - Preparing Food - Cash Register Attendant - Kitchen Assistant • Waiter - Serving customers - Clearing Tables - Preparing Food - Cash Register Attendant - Kitchen Assistant