Steven Frost
Assistant Chef at Parry Restaurant Group- Claim this Profile
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Bio
Credentials
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Data Science Orientation
CourseraMay, 2019- Oct, 2024 -
Data Science Methodology
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Python for Data Science, AI & Development
Coursera -
Tools for Data Science
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What is Data Science
Coursera
Experience
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Parry Restaurant Group
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Food and Beverage Services
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1 - 100 Employee
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Assistant Chef
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Mar 2021 - Present
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Aramark Facilities Management
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United States
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Facilities Services
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700 & Above Employee
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Grill Associate
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Dec 2019 - Mar 2021
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Lead Line Cook
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Oct 2017 - Dec 2019
Oversee shifts and crews of up to 5 team members ensuring quality products and proper food safety guidelines for a high volume kitchen. Oversee shifts and crews of up to 5 team members ensuring quality products and proper food safety guidelines for a high volume kitchen.
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Isabellas
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Lynchburg, Virginia
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Grill Cook
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Aug 2012 - Sep 2017
With this position I used proper knife techniques to clean and prepare food for a high volume restaurant. I also cooked the dishes using a multitude of methods involving flattops, char grill, ovens, and sous vides. With this position I used proper knife techniques to clean and prepare food for a high volume restaurant. I also cooked the dishes using a multitude of methods involving flattops, char grill, ovens, and sous vides.
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Education
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Thomas Edison State University
Bachelor of Applied Science - BASc, Computer Science -
Heritage High School