Steve Daggett
Region Coach at Border Foods Companies- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
Topline Score
Bio
Melvin Mora
Steve is a great area manager; by following his advise and continuing improvements I was able to managed one of the best running stores in the company: Best Customer Service, Best Employee retention and Great controllable Profit, just to name a few of the attributes. As a result, he made me Manager of the year for 2004 among 500 other managers. Thank you, Steve!
Melvin Mora
Steve is a great area manager; by following his advise and continuing improvements I was able to managed one of the best running stores in the company: Best Customer Service, Best Employee retention and Great controllable Profit, just to name a few of the attributes. As a result, he made me Manager of the year for 2004 among 500 other managers. Thank you, Steve!
Melvin Mora
Steve is a great area manager; by following his advise and continuing improvements I was able to managed one of the best running stores in the company: Best Customer Service, Best Employee retention and Great controllable Profit, just to name a few of the attributes. As a result, he made me Manager of the year for 2004 among 500 other managers. Thank you, Steve!
Melvin Mora
Steve is a great area manager; by following his advise and continuing improvements I was able to managed one of the best running stores in the company: Best Customer Service, Best Employee retention and Great controllable Profit, just to name a few of the attributes. As a result, he made me Manager of the year for 2004 among 500 other managers. Thank you, Steve!
Credentials
-
servsafe
-
Experience
-
Border Foods LLC
-
United States
-
Food & Beverages
-
100 - 200 Employee
-
Region Coach
-
Sep 2021 - Present
-
-
-
Taco Bell
-
United States
-
Restaurants
-
700 & Above Employee
-
Area Coach
-
1999 - Present
Dedicated Area Coach with over 18 years’ experience in a multi-unit food service setting. Consistently achieve high customer satisfaction rankings, improvements to the bottom line and turnaround of under-performing operations. I lead a team of over 250 employees and 40 managers in achieving consistent top-tier results. Passionate about people development, training, team building and margin improvement. Dedicated Area Coach with over 18 years’ experience in a multi-unit food service setting. Consistently achieve high customer satisfaction rankings, improvements to the bottom line and turnaround of under-performing operations. I lead a team of over 250 employees and 40 managers in achieving consistent top-tier results. Passionate about people development, training, team building and margin improvement.
-
-
-
Sbarro
-
United States
-
Restaurants
-
700 & Above Employee
-
Area training manager
-
Jan 1994 - Mar 1999
Conducted salaried management training for the company. Conducted salaried management training for the company.
-
-
Education
-
St. Cloud State University
BA, Applied Sociology / International relations