Stephen Turner

Owner at Briggs Auction, Inc.
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Experience

    • United States
    • Retail Art Dealers
    • 1 - 100 Employee
    • Owner
      • Dec 2020 - Present

    • Director of Business Development
      • Nov 2012 - Present

      - Contribute to the development and refinement of Briggs Auction's vision and strategy- Provide customized solutions for trust officers and lawyers for their client's estate settlement - Through specific marketing initiatives, cultivate the reputation of Briggs Auction as a leading antique and fine art estate institution, and ensure its future growth- Responsible for management business social media accounts, creating additional opportunities for new buyers and sellers- Responsible for evaluation of merchandise and all cataloging for higher end auctions Show less

    • Canada
    • Hospitality
    • 700 & Above Employee
    • Front Desk
      • May 2012 - Nov 2012

    • Head Host
      • Dec 2011 - May 2012

    • Front Office Manager/Assistant Director of Housekeeping
      • Jun 2010 - Jan 2012

      - Responsible for the operation of the front office in a 106 room luxury resort and a 21 room inn - Accountable for revenue as well as operating expenses related to the rooms division, playing an integral part in maintaining a superior net operating income - Operate as the direct supervisor of the valet and bellmen staff, the front office agents, and all concierge services - Directly supervised a housekeeping staff of over 70 people, which other duties included supervisor room inspections and the oversight of the cleanliness of public spaces including a full service retail wing and spa Show less

    • Bar Manager
      • Sep 2007 - Jun 2010

      - Tend bar for members three times a week and catered events approximately six times a month - Coordinate scheduling of 2 other bartenders on staff - Certified in ServeSafe Liquor Liability through training at Drinkmaster Bartending School - Tend bar for members three times a week and catered events approximately six times a month - Coordinate scheduling of 2 other bartenders on staff - Certified in ServeSafe Liquor Liability through training at Drinkmaster Bartending School

    • United States
    • Higher Education
    • 700 & Above Employee
    • Financial Accounting Teaching Assistant
      • May 2009 - Aug 2009

    • United States
    • Hospitality
    • 100 - 200 Employee
    • Sales and Marketing Intern
      • 2008 - 2008

Education

  • Questrom School of Business, Boston University
    BS, Hospitality Administration, Minor Business Administration
    2006 - 2010
  • Westtown School
    2002 - 2006

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