Stephanie Meyer

Beertender at Bolt Brewery
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Contact Information
us****@****om
(386) 825-5501
Location
San Diego, California, United States, US

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Chris Shott

Stephanie is a smart, inquisitive go-getter and beautiful writer with a nose for news and a critical eye. Challenge her with a daunting assignment and she will deliver.

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Experience

    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Beertender
      • Nov 2019 - Present

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Events and Server Manager
      • Aug 2016 - Present

    • United States
    • Musicians
    • 1 - 100 Employee
    • Hotel Captain
      • Apr 2015 - Present

      As hotel captain I ensured that all customers that bought a package through CID were checked in efficiently and correctly. I distributed Coachella packages and ensured every guest had anything they needed while overseeing two employees of CID and making sure every one was working according to policy. As hotel captain I ensured that all customers that bought a package through CID were checked in efficiently and correctly. I distributed Coachella packages and ensured every guest had anything they needed while overseeing two employees of CID and making sure every one was working according to policy.

    • Assistant General Manager
      • Mar 2018 - Nov 2019

    • Advertising Assistant
      • Jun 2017 - Nov 2019

      I make weekly calls to local businesses to reach out to them in order to establish marketing relationships with them and the locals that receive the Sunset Cliffs Living magazine. I make weekly calls to local businesses to reach out to them in order to establish marketing relationships with them and the locals that receive the Sunset Cliffs Living magazine.

    • Server
      • Apr 2013 - Aug 2016

      I offer my guests the detailed and attentive service that they always hope to have when they choose to go out to eat. In order to do so I multi-task, work quickly and efficiently, understand appropriate timing (deadlines), and make sure my guests needs are met and then some. I am passionate about the Hospitality Industry and hope to use serving as a stepping stone to explore the opportunities. Extensive food & wine knowledge is necessary and I enjoy learning new things every day in this industry.

    • United States
    • Textile Manufacturing
    • 100 - 200 Employee
    • Freelance Writer
      • Jan 2016 - Mar 2016

      I was headhunted by a member of their graphic design team to write an article on two different companies and their winning garments of Polartec's annual APEX awards. I listened to interviews and researched the companies in order to create a cohesive piece that described the garments and their involvement with Polartec textiles. I was headhunted by a member of their graphic design team to write an article on two different companies and their winning garments of Polartec's annual APEX awards. I listened to interviews and researched the companies in order to create a cohesive piece that described the garments and their involvement with Polartec textiles.

    • United States
    • Hospitality
    • Banquet Server & Server
      • May 2010 - Aug 2012

      Between semesters at Susquehanna I waited tables for Mirbeau's restaurant. I was both morning and night server as well as a banquet server for the numerous weddings held in the spring, summer, and fall season. Banquet serving involved setting-up, decorating, serving, bar tending, and breaking down the event. Serving on the floor required wine knowledge, extensive food knowledge, the ability to multi-task, knowledge of the hotel inner-workings, and maintaining a high-end atmosphere. Between semesters at Susquehanna I waited tables for Mirbeau's restaurant. I was both morning and night server as well as a banquet server for the numerous weddings held in the spring, summer, and fall season. Banquet serving involved setting-up, decorating, serving, bar tending, and breaking down the event. Serving on the floor required wine knowledge, extensive food knowledge, the ability to multi-task, knowledge of the hotel inner-workings, and maintaining a high-end atmosphere.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Student
      • Aug 2008 - May 2012

      Communications student Communications student

    • United States
    • Higher Education
    • 1 - 100 Employee
    • Student
      • 2011 - 2011

    • United States
    • Newspaper Publishing
    • 1 - 100 Employee
    • Intern Writer
      • 2011 - 2011

    • United States
    • Advertising Services
    • 1 - 100 Employee
    • Intern Writer
      • Jun 2010 - Aug 2010

      Wrote musician profiles for the International Musician and other music related articles for Making Music magazine. International Musician is a publication sent to all AFM members. Wrote musician profiles for the International Musician and other music related articles for Making Music magazine. International Musician is a publication sent to all AFM members.

Education

  • Susquehanna University
    B.A, Journalism
    2008 - 2012
  • Lutheran College Washington Semester
    Communication and Media Studies
    2011 - 2011

Community

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