Stefanie Moretti

Front Of House Manager at I LIKE PIE BAKE SHOP LLC
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Contact Information
us****@****om
(386) 825-5501
Location
Upland, California, United States, US

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Bio

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Credentials

  • Alcohol & Beverage Control LEAD Program
    California Alcoholic Beverage
    Jan, 2017
    - Nov, 2024
  • ServSafe manager
    -
    Oct, 2017
    - Nov, 2024
  • ServSafe Alcohol
    -
    Sep, 2017
    - Nov, 2024

Experience

  • I LIKE PIE BAKE SHOP LLC
    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Front Of House Manager
      • Sep 2021 - Present

  • RA Sushi Bar Restaurant
    • United States
    • Restaurants
    • 200 - 300 Employee
    • Manager
      • Jul 2017 - Sep 2021

  • Grazie's Sports Bar
    • Bar Manager, Bartender, Cocktail Server,
      • 2012 - 2017

      • Provided safe and responsible alcohol service and prepared alcoholic beverages according to bartending standards• Developed happy hour and holiday food and beverage specials and ensured proper inventory of beer, wine, and spirits at all times • Provided safe and responsible alcohol service and prepared alcoholic beverages according to bartending standards• Developed happy hour and holiday food and beverage specials and ensured proper inventory of beer, wine, and spirits at all times

  • Graziano's Italian Restaurant
    • Front Of House Manager
      • 2009 - 2012

      • Managed FOH staff, mentored FOH staff on performance, and trained FOH staff on food safety and customer service protocols• Assisted management with customer service issues, staff concerns, weekly scheduling and daily duty assignments

    • Sales Catering Coordinator
      • 2007 - 2009

      • Provided event coordination, menu selection, and set up/ tear down service for a variety of functions serving 10-500 guests • Handled banquet charges at the conclusion of catered functions for prompt accounting of event revenue and expenses

  • Mimi's Cafe
    • United States
    • Restaurants
    • 500 - 600 Employee
    • Server/Bartender
      • 2002 - 2007

  • Graziano's Italian Restaurant
    • Server/Bartender
      • 2001 - 2007

      • Proficiently managed tables by keeping an eye on food deliveries and addressing all guest needs promptly • Worked collaboratively with team to ensure all customer service needs are met in accordance of restaurant standards • Proficiently managed tables by keeping an eye on food deliveries and addressing all guest needs promptly • Worked collaboratively with team to ensure all customer service needs are met in accordance of restaurant standards

  • Hair Connection
    • Germany
    • 1 - 100 Employee
    • Receptionist
      • 2001 - 2002

      • Answered telephone calls, provided information to callers, scheduled appointments, and greeted clients • Maintained appointment calendar, provided general administrative and clerical support, and controlled inventory • Answered telephone calls, provided information to callers, scheduled appointments, and greeted clients • Maintained appointment calendar, provided general administrative and clerical support, and controlled inventory

Education

  • University of Phoenix
    Master of Business Administration (MBA)
    2016 - 2018
  • University of Phoenix
    Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management
    2011 - 2014
  • Chaffey College
    Certificate, Restaurant, Culinary, and Catering Management
    2010 - 2010
  • Chaffey College
    Certificate, Restaurant/Food Services Management
    -
  • Chaffey College
    Certificate, Food Preparation/Professional Cooking/Kitchen Assistant
    -
  • Chaffey College
    Certificate, Meeting and Event Planning
    -
  • Chaffey College
    Certificate, Hotel/Motel Administration/Management
    -

Community

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