Sreelakshmi S
Food Safety Officer at REGENCY GROUP FOR CORPORATE MANAGEMENT- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Doha, Qatar, QA
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Credentials
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Highfield level 3 award in HACCP for food manufacturing
HighfieldJul, 2022- Nov, 2024 -
FosTac food safety supervisor advanced level 2 for food manufacturing.
FSSAI Publication -
VACCP : Conducting vulnerability assessment for intentional contamination.
food safety and quality solution , pune, Maharashtra
Experience
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REGENCY GROUP FOR CORPORATE MANAGEMENT
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United Arab Emirates
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Retail
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100 - 200 Employee
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Food Safety Officer
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Feb 2023 - Present
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Approved QA Technologist
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Sep 2022 - Jan 2023
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Quality Controller
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Apr 2021 - Sep 2022
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FEBIN MARINE FOODS PRIVATE LIMITED
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India
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1 - 100 Employee
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Internship Trainee
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Nov 2019 - Nov 2019
Quality analysis of sea foods like Vannamei. Tailon, Cuttle fish etc, Quality analysis of sea foods like Vannamei. Tailon, Cuttle fish etc,
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Milma
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India
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Dairy
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300 - 400 Employee
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In plant trainee
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Jun 2019 - Jun 2019
Witnessed on the processing of different diary products like ghee, butter, curd etc. Various test were done on milk samples like platform test, alcohol, turbidity, SNF, fat, MBRT etc. Witnessed on the processing of different diary products like ghee, butter, curd etc. Various test were done on milk samples like platform test, alcohol, turbidity, SNF, fat, MBRT etc.
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Education
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DHANALAKSHMI SRINIVASAN INSTITUTE OF RESEARCH AND TECHNOLOGY
B.tech, Food technology
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