Sophie Akers
Lodge Cook at Cindy Webster Cooks Ltd- Claim this Profile
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Bio
Credentials
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Food Hygiene
HighfieldOct, 2018- Oct, 2024
Experience
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Cindy Webster Cooks Ltd
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United Kingdom
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Hospitality
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1 - 100 Employee
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Lodge Cook
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Aug 2022 - Present
• Worked as a lodge cook for 3 weeks in the 2022 summer • Made 3 meals a day for large groups of up to 18 people • Developed my skills in time management and teamwork as I was working alongside another cook • Worked as a lodge cook for 3 weeks in the 2022 summer • Made 3 meals a day for large groups of up to 18 people • Developed my skills in time management and teamwork as I was working alongside another cook
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Barista
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Jun 2022 - Present
• Worked as part of a small team to ensure the efficient everyday running of the café • Made and served drinks as a barista • Have responsibility for closing down and opening procedures for the café, ensuring the building was secure • Worked as part of a small team to ensure the efficient everyday running of the café • Made and served drinks as a barista • Have responsibility for closing down and opening procedures for the café, ensuring the building was secure
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Fashion Stylist Assistant
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May 2022 - Jul 2022
• Assisted styling Paige Sandu and Fiona Wade for 2022 Bafta’s TV Awards • Assisted styling Paige Sandu for 2022 TV Soap Awards • Assisted styling Paige Sandu for 2022 Tric Awards • Assisted styling Paige Sandu for 2022 National Film Awards • Packaged and documented high fashion and high jewellery returns • Assisted styling Paige Sandu and Fiona Wade for 2022 Bafta’s TV Awards • Assisted styling Paige Sandu for 2022 TV Soap Awards • Assisted styling Paige Sandu for 2022 Tric Awards • Assisted styling Paige Sandu for 2022 National Film Awards • Packaged and documented high fashion and high jewellery returns
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Front of House and Supervisor
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May 2021 - Sep 2021
• Greeted guests at the door, establishing a welcoming atmosphere • Remained alert for quick turnovers in a fast-paced work environment • Mixed cocktails and drinks, and delivered food to customers, ensuring they were satisfied with their order and experience • Promoted to Supervisor, overlooking new employees, taking allergy orders and opening and closing the restaurant. • Greeted guests at the door, establishing a welcoming atmosphere • Remained alert for quick turnovers in a fast-paced work environment • Mixed cocktails and drinks, and delivered food to customers, ensuring they were satisfied with their order and experience • Promoted to Supervisor, overlooking new employees, taking allergy orders and opening and closing the restaurant.
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Alpine Elements
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United Kingdom
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Travel Arrangements
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1 - 100 Employee
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Premium Plus Chalet Host
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Dec 2018 - May 2019
• Single-handedly hosted, catered and cared for 12 guests every week for five months in a premium ski chalet • Made arrangements with local ski schools and companies for the guests to enjoy • Worked long shifts from 7am – 1.30pm for breakfast service and afternoon tea preparation; 4.30pm – 10pm dinner service five days a week; Sunday changeover day from 2am - 2.30pm followed by regular dinner service. • Single-handedly hosted, catered and cared for 12 guests every week for five months in a premium ski chalet • Made arrangements with local ski schools and companies for the guests to enjoy • Worked long shifts from 7am – 1.30pm for breakfast service and afternoon tea preparation; 4.30pm – 10pm dinner service five days a week; Sunday changeover day from 2am - 2.30pm followed by regular dinner service.
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Waitrose & Partners
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United Kingdom
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Retail
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700 & Above Employee
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Supermarket Assistant
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Jun 2018 - Oct 2018
• Early 4.00am start, stocking shelves, cleaning the store and working as a team to ensure deliveries are dealt with correctly. • Greeted and assisted the first set of daily customers • Early 4.00am start, stocking shelves, cleaning the store and working as a team to ensure deliveries are dealt with correctly. • Greeted and assisted the first set of daily customers
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EDF
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France
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Real Estate
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100 - 200 Employee
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Employment Law and HR Work Experience Placement
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Oct 2014 - Oct 2014
• Created spreadsheets and timetables on Microsoft Excel for employees to follow and maximise their work day • Gained valuable experience overseeing a working office environment, learning how to manage and collaborate with colleagues and clients •Hands on budget work and produced recommendations on the 2010 Equality Act • Created spreadsheets and timetables on Microsoft Excel for employees to follow and maximise their work day • Gained valuable experience overseeing a working office environment, learning how to manage and collaborate with colleagues and clients •Hands on budget work and produced recommendations on the 2010 Equality Act
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Education
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University of Exeter
BA Art History and Visual Culture, Art History and Visual Culture -
University of Warwick
History of Art, 2:1 -
Haberdashers’ Monmouth Schools
A level: Art - A*, Geography - A, History - C