Sonia Ford Holiday

Correctional Master Sergeant/ Food Manager II at Louisiana State Penitentiary
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Contact Information
us****@****om
(386) 825-5501
Location
Woodville, Mississippi, United States, US

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Bio

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Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Correctional Master Sergeant/ Food Manager II
      • Mar 2001 - Present

      Former Food Manager II from 2001-2004, responsible for the supervision of a dining facility at the prison, the daily operations, preparation of meals, the staffing and any other responsibility in the dining facility as well as the security and control of inmates. Returned in 2014-2016 as Correctional Master Sergeant of a dining facility with the same responsibility. Former Food Manager II from 2001-2004, responsible for the supervision of a dining facility at the prison, the daily operations, preparation of meals, the staffing and any other responsibility in the dining facility as well as the security and control of inmates. Returned in 2014-2016 as Correctional Master Sergeant of a dining facility with the same responsibility.

    • Coreectional Guard Therpeautic
      • Aug 2016 - Mar 2017

      Responsible for the health, safety and reform of Forensic and Civil mental admits of the hospital. Responsible for the health, safety and reform of Forensic and Civil mental admits of the hospital.

    • United States
    • Security and Investigations
    • 700 & Above Employee
    • Security Officer
      • Mar 2012 - Jan 2014

      Worked as a security dispatcher for the Woman's Hospital security department. Responsible for CCV surveillance, dispatch of officers and secretarial duties of the security department. Worked as a security dispatcher for the Woman's Hospital security department. Responsible for CCV surveillance, dispatch of officers and secretarial duties of the security department.

    • United States
    • Medical Practices
    • Dietary Cook/ Food Service
      • Mar 2011 - Jan 2012

      Responsible for the preparation of various diets and meals of the hospital according to dietary guidelines. Responsible for the preparation of various diets and meals of the hospital according to dietary guidelines.

    • Correctional Sergeant
      • 1999 - Mar 2000

      Responsible for safety and security of the female inmates and community of the prison. Responsible for safety and security of the female inmates and community of the prison.

    • Ceritified Dietary Cook
      • Sep 1997 - Oct 1999

      Worked as a Dietary Cook for the hospital preparing varies diets and serving the patients, visitors and hospital staff of the hospital. Worked as a Dietary Cook for the hospital preparing varies diets and serving the patients, visitors and hospital staff of the hospital.

    • United States
    • Armed Forces
    • 300 - 400 Employee
    • Food Service Specialist
      • Jun 1993 - Apr 1997

      Served as a Food Service Specialist, perform duties in this field and serve and protect my country as a soldier. Served as a Food Service Specialist, perform duties in this field and serve and protect my country as a soldier.

Education

  • Wilkinson County High School
    Diploma, High School/Secondary Diplomas and Certificates

Community

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