Experience

Sorbonne Université

• France
• Higher Education
• 700 & Above Employee

• • Jul 2022 - Present

• • Jul 2022 - Present



Le Cordon Bleu Paris

• France
• Higher Education
• 1 - 100 Employee

• Professional Immersion student

  • Sep 2020 - Sep 2021

  Diploma de Cuisine en immersion professional Diploma de Cuisine en immersion professional



SLB

• United States
• Technology, Information and Internet
• 700 & Above Employee

• • 2014 - 2017

  • Responsible for Marketing related Internal & External Communication• Production of Marketing Collaterals & Developing Marketing Webpage• Organizing Corporate Events, Marketing & Technology Seminars, Sales & Marketing Trainings, Cross Segment Workshops• Organizing Oil Shows & Annual Technical Conferences• Liaison between Ministry of Petroleum & E&P Customers• Tenders Coordination & Management• Business Systems Champion & Certified Trainer – Cloud 4 Customer (C4C), Reporter, ComCAT, CRM, FTL, Xait Porter, Lawson Show less

• • 2010 - 2014

  • Competition & Market Share Watch. Supporting Sales & Commercial Teams by souring information.• Customer Relationship Management Trainings• Organizing Corporate Events, Technology Seminars, Workshops & Trainings • Production of Marketing Collaterals• Tenders Coordination & Management• Sales Process Champion & Certified Trainer – Reporter, ComCAT, CRM, FTL, Lawson, Xait Porter.

• • 2008 - 2010

  • Customer Profiling• Consolidation of Monthly & Quarterly Reports• Organizing Corporate Events, Technology Seminars, Workshops & Trainings• Responsible for Executive Travel Coordination• Responsible For Executive Meeting & Customer Relationships