Experience

KEITA, the catering experts

• Food and Beverage Services
• 100 - 200 Employee

• Assistant Chief Engineer

  • Jun 2021 - Present

  Assist Chief Engineer in installation and maintenance of the architectural, mechanical and electrical systems.Perform routine maintenance to determine damages, repairs and replacements.Support in developing preventive maintenance and energy conservation programs.Plan, coordinate and execute renovation projects.Assist in employee recruiting, training, performance evaluation, termination and promotion activities.Ensure that building structures and all mechanical and electrical systems are in good and safe conditions.Ensure that engineering team uses equipment safely and efficiently to avoid accidents.Mange all expenses within the allotted budget.Communicate overall condition of engineering systems to Chief executive officer on regular basis.Assist engineering staff to process customer requests promptly and accuratelyRecommend cost-effective solutions to maintain building structures and related systems.Ensure that work area is maintained clean, safe and organized.Educate team on safety regulations, engineering policies and purchasing procedures and other company standards.Oversee recycling and waste disposal programs.Prioritize, plan and assign daily work duties to engineering staffs.Order and stock the maintenance supplies to avoid any shortages. Show less

• Facilities Engineer

  • Oct 2017 - May 2021

  • Manage Maintenance of company’s equipment’s, vehicles, assets and other facilities.• To look after the all-engineering works of the company.• Implementation of preventive maintenance programs, maintain effective energy management (Save Energy Campaign).• To Manage 70 + Food and Beverage Outlets located at various Schools, Hospitals and labor camps.• Finalization of Annual Maintenance Contracts of (Civil Defense, Lift And Maintenance, Grease Traps, Hood cleaning and other systems management, Engineering contracts, Fire systems, Security personals, waste management etc.• Implementation of asset management systems, tracking systems and warehouse management.• Prepare Profit and Loss Statements and Analysis related to engineering.• Pest Control, water tank cleaning, calibration and its scheduling. Engineering (Duties and responsibilities) • Review drawings and other layouts for new in house as well as outside projects.• Technical selection of Equipment’s based upon design.• Commercial selection of Equipment’s and purchase order confirmation.• Lead the Engineering Team in the day-to-day engineering and maintenance operations of thecompany, including service standards, equipment schedules, and work schedules.• Monitor Key Performance Indicators for the Engineering Department and take corrective action, as required, to improve equipment inventory, quality audit, productivity, and other objectives.• Manage all team member related activities, including initial stage of recruitment, performance management, training, career planning, disciplinary matters, and team motivation.• Diagnose, maintain, and repair mechanical equipment within the Company. Show less

• Facilities and Engineering supervisor

  • Sep 2014 - Sep 2017

  • Supervision• Planning and Scheduling of PMP.• Co-ordination with purchasing Order for materials purchase – Heavy equipment’s• Provide technical assistance to the technicians.• Plan and maintain all HVAC, electrical equipment and MEP works within schedule.• Plan and conduct trainings to technicians.



JW Marriott

• Hospitality
• 700 & Above Employee

• HVAC technician

  • Aug 2013 - Aug 2014



Beach Rotana

• United Arab Emirates
• Hospitality
• 300 - 400 Employee

• HVAC Technician

  • Jan 2010 - Jul 2013



Fr Mullers Charitable Hospital

• India
• Individual and Family Services
• 1 - 100 Employee

• Technical Specialist

  • Sep 2008 - Dec 2009