Skylar Bugg

Cashier at Ameristar Casino Resort Spa Black Hawk
  • Claim this Profile
Contact Information
Location
Denver Metropolitan Area

Topline Score

Bio

Generated by
Topline AI

0

/5.0
/ Based on 0 ratings
  • (0)
  • (0)
  • (0)
  • (0)
  • (0)

Filter reviews by:

No reviews to display There are currently no reviews available.

0

/5.0
/ Based on 0 ratings
  • (0)
  • (0)
  • (0)
  • (0)
  • (0)

Filter reviews by:

No reviews to display There are currently no reviews available.
You need to have a working account to view this content. Click here to join now

Experience

    • United States
    • Gambling Facilities and Casinos
    • 1 - 100 Employee
    • Cashier
      • Sep 2017 - Present
    • China
    • Hospitality
    • 1 - 100 Employee
    • Waitress
      • Jun 2017 - Oct 2017
    • United States
    • Restaurants
    • Cocktail Waitress
      • Feb 2017 - Jun 2017

      Greet customers, take food and beverage orders. Clean bar and work area, and stock bar with alcohol, mixers, garnishes and related supplies such as ice, glassware, napkins and straws. Verify customers identification to verify age for alcohol purchases. Serve wine, bottled or draft beer, liquor, mixed drinks as well as non alcoholic beverages. Buss tables. Ensured customer satisfaction in high volume, high stress evenings. Greet customers, take food and beverage orders. Clean bar and work area, and stock bar with alcohol, mixers, garnishes and related supplies such as ice, glassware, napkins and straws. Verify customers identification to verify age for alcohol purchases. Serve wine, bottled or draft beer, liquor, mixed drinks as well as non alcoholic beverages. Buss tables. Ensured customer satisfaction in high volume, high stress evenings.

    • United States
    • Hospitality
    • 700 & Above Employee
    • Waitress and Bartender
      • Oct 2015 - Jan 2017

      Responsible for setting up bar. Present menus to customer. Answer any questions, take drink/food orders and conveyed to kitchen/bar. Help keep bar and restaurant health inspection ready. Responsible for busing own tables, and setting restaurant back up during and at the end of shift. Ensuring customers satisfaction. Responsible for setting up bar. Present menus to customer. Answer any questions, take drink/food orders and conveyed to kitchen/bar. Help keep bar and restaurant health inspection ready. Responsible for busing own tables, and setting restaurant back up during and at the end of shift. Ensuring customers satisfaction.

    • United States
    • Retail
    • 700 & Above Employee
    • Barista
      • Nov 2014 - Apr 2016

Community

You need to have a working account to view this content. Click here to join now