Skye Hamburg

Retail Shift Lead at Blue Point Brewing Company
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Contact Information
Location
US
Languages
  • English Native or bilingual proficiency

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Experience

    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Retail Shift Lead
      • Mar 2020 - Present
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Assistant Manager
      • Aug 2019 - Present

      Assistant manager in the bottle shop, also conducting monthly inventory and managing the online store.

    • Team Lead of Funkatorium Bottle Shop
      • May 2018 - Present

    • Bottle Sales Attendant
      • Mar 2017 - Present

      Assist with customer inquiries about products at the largest sour producing brewery in the southeast. Assist the bottle shop supervisor in managerial duties, including updating beer lists, training and hiring new shop employees, and changing shop displays on a regular basis. Give beverage recommendations for the customer based on personal interests and individual tastes, as well as explaining the beer making process behind the product. Communicate with fellow attendants about product flow, restock, and participate in store inventory monthly. Speak with customers over the phone with any questions they may have about the company; complete online and over the phone orders for the shop. Handle cashier drawer and all point of sales systems. Track daily inventory count of all beverage backstock. Maintain organization and cleanliness of the shop. Design and change visual layout of store weekly based on upcoming beer releases.

    • United States
    • Restaurants
    • Bartender
      • Aug 2016 - Dec 2016

      Served upwards of 200-300 pints a day during the busy season in Long Island wine country. Maintained regular inventory of the bar and restocking every day. Managed counting all registers before opening and at end of day. Maintained great customer service and gave recommendations based on customer preferences. Changed kegs when necessary. Served upwards of 200-300 pints a day during the busy season in Long Island wine country. Maintained regular inventory of the bar and restocking every day. Managed counting all registers before opening and at end of day. Maintained great customer service and gave recommendations based on customer preferences. Changed kegs when necessary.

    • United States
    • Retail
    • 700 & Above Employee
    • Sales Associate
      • Nov 2015 - Aug 2016

      Assisted customers in finding items within the store, and checked backstock inventory when items weren’t found on the floor. Made reccomondations to customers based on personal tastes. Assisted the visual manager in rearranging merchandise according to corporate's instructions before opening the store and after close. Changed all window displays when needed, including mannequins and hanging displays. Took proper inventory counts while unpacking weekly shipment deliveries. Efficiently unpacked and brought weekly shipment to the floor within required timeframe.

    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Copy Editing Intern
      • Jun 2015 - Aug 2015

      Wrote and researched recipes for the company's Wordpress blog. Wrote mainly producer stories for their tablet application about new and upcoming FreshDirect products. Inquired about the local contributing farms for information to add to the website. Frequently checked on and fixed technical difficulties the site may be experiencing. Assisted in photo shoots for the blog and website with the design team. Wrote and researched recipes for the company's Wordpress blog. Wrote mainly producer stories for their tablet application about new and upcoming FreshDirect products. Inquired about the local contributing farms for information to add to the website. Frequently checked on and fixed technical difficulties the site may be experiencing. Assisted in photo shoots for the blog and website with the design team.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Student
      • Aug 2012 - May 2015

      English major with a creative writing concentration English major with a creative writing concentration

    • Editor in Chief
      • Jun 2014 - Jan 2015

      Managed a team of ten to fourteen writers and edited their articles weekly. Contributed an article per week to the site while maintaining open communication with my managing editor about site activity. Encouraged my writers to actively share articles across social media weekly. Managed The Odyssey at Syracuse University’s Facebook page daily. Managed a team of ten to fourteen writers and edited their articles weekly. Contributed an article per week to the site while maintaining open communication with my managing editor about site activity. Encouraged my writers to actively share articles across social media weekly. Managed The Odyssey at Syracuse University’s Facebook page daily.

    • United States
    • Restaurants
    • Cashier Server
      • Jun 2013 - Jul 2014

      I rotated positions with two to three other workers each shift, preparing different ingredients for the crepes and gained cashier experience. I rotated positions with two to three other workers each shift, preparing different ingredients for the crepes and gained cashier experience.

    • United States
    • Spectator Sports
    • 1 - 100 Employee
    • Dishwasher
      • Jun 2009 - Jul 2009

      Worked in the kitchen, kept dining room clean, washed dishes every meal Worked in the kitchen, kept dining room clean, washed dishes every meal

Education

  • Syracuse University
    Bachelor of Arts (B.A.), English Language and Literature, General
    2012 - 2015
  • Hofstra University
    Journalism
    2010 - 2012
  • Ward Melville Senior High School
    High School
    2007 - 2010

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