Skip King
Director of Culinary at William Chris Wine Company- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Dripping Springs, Texas, United States, US
Languages
-
English Native or bilingual proficiency
-
Spanish Professional working proficiency
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Experience
-
William Chris Wine Company
-
United States
-
Beverage Manufacturing
-
1 - 100 Employee
-
Director of Culinary
-
May 2022 - Present
-
-
-
French Connection Wines
-
United Kingdom
-
Wine & Spirits
-
Cellar Hand
-
Feb 2020 - May 2022
-
-
-
Morton's The Steakhouse
-
United States
-
Hospitality
-
700 & Above Employee
-
Executive Chef
-
Jul 2019 - Feb 2020
-
-
Assistant General Manager
-
May 2017 - Jul 2019
-
-
-
Compass Group North America
-
United Kingdom
-
1 - 100 Employee
-
Executive Chef
-
Dec 2014 - Feb 2017
Executive Chef for BP North America at Westlake 1 Executive Chef for BP North America at Westlake 1
-
-
-
The Oceanaire Seafood Room
-
Restaurants
-
100 - 200 Employee
-
Executive Chef
-
Dec 2011 - Dec 2014
-
-
-
-
Floor Manager
-
May 2011 - Oct 2011
-
-
Executive Sous Chef
-
Aug 2006 - May 2011
-
-
-
Sambuca Houston
-
Restaurants
-
Sous Chef
-
Oct 2003 - Aug 2006
-
-
-
The Houstonian Hotel Club & Spa
-
United States
-
Hospitality
-
1 - 100 Employee
-
Asst. Exec. Steward/Line Cook
-
2000 - 2003
-
-
Education
-
Clear Lake
Community
You need to have a working account to view this content.
Click here to join now