Sizwe Advocate Moletshe
Assistant Front Office Manager at SH Hotels & Resorts- Claim this Profile
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English Native or bilingual proficiency
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zulu Native or bilingual proficiency
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xhosa Native or bilingual proficiency
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Swati Native or bilingual proficiency
Topline Score
Bio
Credentials
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Nursing Assistants, Certified (CNA 2)
New York Institute Of Medical CareersSep, 2019- Nov, 2024 -
National Diplom
Durban University of Technology
Experience
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SH Hotels & Resorts
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United States
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Hospitality
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100 - 200 Employee
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Assistant Front Office Manager
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Jul 2022 - Present
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Co-Founder
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Apr 2020 - Present
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The Broadmoor
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United States
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Hospitality
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500 - 600 Employee
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Front Office Supervisor
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Jun 2019 - Oct 2022
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Tsogo Sun
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South Africa
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Hospitality
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700 & Above Employee
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Assistant Duty Manager
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Dec 2015 - May 2019
Assisting in all departments within the Hotel to ensure that service is delivered and needs of guest are met Assisting in all departments within the Hotel to ensure that service is delivered and needs of guest are met
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Netcare
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South Africa
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Hospitals and Health Care
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700 & Above Employee
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junior catering manager
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Jul 2015 - Dec 2015
Woking together with the catering manager to ensure the smooth running of the company from assets up to finance Woking together with the catering manager to ensure the smooth running of the company from assets up to finance
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Tsogo Sun
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South Africa
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Hospitality
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700 & Above Employee
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Restaurant Supervisor
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Nov 2014 - Feb 2015
working with the restaurant manager to ensure all the standard and the needs of the guest are met working with the restaurant manager to ensure all the standard and the needs of the guest are met
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Tsogo Sun
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South Africa
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Hospitality
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700 & Above Employee
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Intern
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Jan 2014 - Jun 2014
working with all the HODs of the hotel in managing the assets and the employees of the company working with all the HODs of the hotel in managing the assets and the employees of the company
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Cape Town International Convention Centre
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South Africa
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Hospitality
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100 - 200 Employee
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Event Services Manager
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Jul 2013 - Dec 2013
Working closely with clients to conceptualise, design and coordinate the event experience, from start to finish.Taking on the responsibility for the coordination of everything from entertainment, food and beverage services to dealing with the logistics of parking, booking services, seating arrangements and final setup. Working closely with clients to conceptualise, design and coordinate the event experience, from start to finish.Taking on the responsibility for the coordination of everything from entertainment, food and beverage services to dealing with the logistics of parking, booking services, seating arrangements and final setup.
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Education
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Durban Institute of Technology
Bachelor’s Degree, Hospitality management