Sirine Chouli

Account Manager at Tripathon Travel
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Contact Information
us****@****om
(386) 825-5501
Location
Beirut Governorate, Lebanon, LB
Languages
  • Arabic Native or bilingual proficiency
  • French Full professional proficiency
  • English Full professional proficiency
  • Spanish Professional working proficiency
  • Italian Elementary proficiency

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Credentials

  • Amadeus Basic Functionality
    Amadeus
    Sep, 2020
    - Nov, 2024

Experience

    • Lebanon
    • Travel Arrangements
    • 1 - 100 Employee
    • Account Manager
      • Sep 2022 - Present

    • Global Contractor
      • Apr 2020 - Aug 2022

    • Business Development Advisor
      • Feb 2020 - Mar 2020

    • Business Development Advisor
      • Apr 2019 - Feb 2020

    • Events Services
    • 700 & Above Employee
    • Customer Service Support Manager
      • Nov 2021 - Nov 2021

      Chalet Manager of the Ministry of Defense of the UAE Chalet Manager of the Ministry of Defense of the UAE

    • United Arab Emirates
    • Aviation and Aerospace Component Manufacturing
    • 1 - 100 Employee
    • Customer Service Support Manager
      • Nov 2019 - Nov 2019

      • Set-up and preparation of Breakfast and Lunch. • Cater for Food & Beverages on time. • Ensure full guest satisfaction • Set-up and preparation of Breakfast and Lunch. • Cater for Food & Beverages on time. • Ensure full guest satisfaction

  • Plage des rois
    • Blat Jbeil, Mount Lebanon Governorate, Lebanon
    • Assistant to Managing Partner
      • Apr 2018 - Nov 2018

      • Ensure 100 % guest satisfaction at 100 % of the time. • Materialize the vision of my guest to reality by presenting them the right offer with the right price and committing to deliver the 100 % guest satisfaction. • Monitor my expenses and ensure profit is aligned with the company goals. • Assist in developing and implementing plans and goals for the resort. • Find suppliers and close the deals to ensure the most cost – effective orders. • Perform administrative and office support and handle office daily activities. • Manage communications between upper management and employees. • Serve as the primary point of contact on behalf of the general manager. • Undertake staffing responsibilities (hiring, training, evaluating…) • Work closely with the GM to coordinate and supervise daily operation. Show less

    • Events Services
    • 700 & Above Employee
    • Supervisor
      • Jan 2018 - Jan 2018

      • Supervisor in the Royal Wedding of HH Sheikha Maryam bint Mohammed bin Rashid Al Maktoum. • Supervisor in the Royal Wedding of HH Sheikha Maryam bint Mohammed bin Rashid Al Maktoum.

    • United Arab Emirates
    • Aviation and Aerospace Component Manufacturing
    • 1 - 100 Employee
    • Customer Service Support Manager
      • Nov 2017 - Nov 2017

      • Set-up and preparation of Breakfast and Lunch. • Cater for Food & Beverages on time. • Ensure full guest satisfaction • Set-up and preparation of Breakfast and Lunch. • Cater for Food & Beverages on time. • Ensure full guest satisfaction

  • Hotel le Royal Beirut
    • Dbayeh, Mount Lebanon Governorate, Lebanon
    • Intern
      • Jun 2017 - Aug 2017

      A 3 months internship in the F&B department of a 5 stars luxury hotel: • Lobby Bar • Le Jardin Restaurant • Room Service • Banquet Sales & Operations A 3 months internship in the F&B department of a 5 stars luxury hotel: • Lobby Bar • Le Jardin Restaurant • Room Service • Banquet Sales & Operations

  • Icy scoop
    • Batroun, North Governorate, Lebanon
    • Shop Manager
      • Jun 2016 - Dec 2016

      • Sales person and in charge of the premium Italian ice cream shop. • Sales person and in charge of the premium Italian ice cream shop.

    • Intern
      • Jan 2016 - Jan 2016

      A 1-month internship in a 5 stars hotel: • Front office • Housekeeping • Restaurant A 1-month internship in a 5 stars hotel: • Front office • Housekeeping • Restaurant

    • Canada
    • Food and Beverage Services
    • 100 - 200 Employee
    • Waitress
      • Jun 2015 - Aug 2015

      • Take customer orders and delivering food and beverages. • Provide excellent service to ensure 100% satisfaction. • Offer menu recommendations upon requests. • Arrange table setting and maintain a tidy dining area. • Take customer orders and delivering food and beverages. • Provide excellent service to ensure 100% satisfaction. • Offer menu recommendations upon requests. • Arrange table setting and maintain a tidy dining area.

Education

  • Lebanese American University
    Bachelor of Science - BS, Hospitality and Tourism Management
    2015 - 2018
  • College des Soeurs des Saints Coeur
    Lebanese baccalaureate, Life Science
    2000 - 2015

Community

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