Simona Scarpa
Customer Service specialist area Francia at Riri- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Como, Lombardy, Italy, IT
Languages
-
Francese Full professional proficiency
-
Inglese Full professional proficiency
-
Italiano Native or bilingual proficiency
-
Spagnolo Limited working proficiency
-
Tedesco Elementary proficiency
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Credentials
-
ECDL patente europea del computer
-
Experience
-
Riri
-
Restaurants
-
Customer Service specialist area Francia
-
Feb 2019 - Present
-
-
-
-
Back office and customer service
-
Sep 2018 - Feb 2019
-
-
-
Stampinox Srl
-
Italy
-
Oil and Gas
-
Sales assistant - sales department
-
Jan 2017 - Aug 2018
-
-
-
-
Front desk agent
-
Mar 2016 - Sep 2016
check-in e check-out,gestione delle prenotazioni tramite tour operators check-in e check-out,gestione delle prenotazioni tramite tour operators
-
-
-
Phone Régie
-
France
-
Outsourcing and Offshoring Consulting
-
700 & Above Employee
-
Centralinista
-
Mar 2015 - Dec 2015
Gestione delle chiamate interne ed esterne al consiglio d'europa Gestione delle chiamate interne ed esterne al consiglio d'europa
-
-
-
Hotel Cruise
-
Italy
-
Hospitality
-
1 - 100 Employee
-
Receptionist front e back office
-
2012 - 2014
-
-
-
Ghielmetti e Ceramiche
-
Italy
-
Wholesale Building Materials
-
1 - 100 Employee
-
Receptionist
-
2012 - 2012
receptionist,accoglienza clienti, gestione e smistamento delle chiamate, receptionist,accoglienza clienti, gestione e smistamento delle chiamate,
-
-
Education
-
Università Insubria di Como
Laurea in scienze della mediazione interlinguistica e interculturale, Facoltà di Giurisprudenza -
Istituto magistrale Teresa Ciceri
Diploma di maturità, liceo linguistico
Community
You need to have a working account to view this content.
Click here to join now