Experience

RIMAP Hospitality

• Canada
• Hospitality
• 1 - 100 Employee

• Regional Controller

  • Jan 2019 - Present

  From being the Courtyard Marriott Controller, I moved to a Regional position to supervise three hotel and apartment buildings• AC Marriott Montreal downtown • Holiday & Suites Montreal downtown• Courtyard by Marriott Montreal downtownThis is a new position created to bring more flexibility and control with the hotel management company. I must structure internal controls and make sure that all the positions are covered. I supervise directly a team of 3 analysts, and 3 Hotel Controllers are reporting to the centralized accounting office. Show less

• Financial Controller

  • Oct 2013 - Dec 2018

  Financial Controller for the Courtyard Marriott Montreal Centre-Ville operated by RIMAP hospitality.I set-up the accounting department at the hotel opening which brought me to publish the first Financial Statements of the establishment. Controls were put in place, assistant and front line staff were trained to have a proper structure and key point verifications. Then, in July 2014 245 apartments unit above the hotel were opened and are in the same legal entity as the later. After two year of operation, we were able to convince the owner to implement property management software for the apartment building for which I coordinated the implementation.As a Financial controller in this establishment I have to go through the whole accounting cycle, from entering invoices, doing payroll to prepare year-end files and report for the Auditor. Show less



HOTEL 10 Montreal

• Canada
• Hospitality
• 1 - 100 Employee

• Financial controller

  • Jan 2012 - Oct 2013

  I was hired by receivership. I closed Opus Hotel books and assured a smooth transition with guests and suppliers with the transition to new ownership. Re-opened the books with new administration (Tidan Hospitality). Structured the inter-company between the hotel and the Food and Beverage operations (from one entity to two separate companies). I was hired by receivership. I closed Opus Hotel books and assured a smooth transition with guests and suppliers with the transition to new ownership. Re-opened the books with new administration (Tidan Hospitality). Structured the inter-company between the hotel and the Food and Beverage operations (from one entity to two separate companies).



Starwood Hotels & Resorts Worldwide, Inc.

• Hospitality
• 700 & Above Employee

• Assistant Director Of Finance

  • Apr 2009 - Dec 2011

  Hotel Le Centre Sheraton Montreal Centre-Ville825 room hotel, Meeting rooms 32000 sq. foot Supervision 5 employees,Month-end financials and reconciliations

• Assistant Director of Finance F&B

  • Apr 2008 - Apr 2009

  W hotel montreal In charge of all the accounting for the two Food and Beverage concessions



Lallemand

• Canada
• Food and Beverage Manufacturing
• 700 & Above Employee

• Memphis Plant Controller & Cost and Inventory Analyst

  • Jan 2005 - Apr 2008

  Controller of Memphis Tennessee Yeast Plant. Job done from Montreal and required regular visits in Tennessee. from June 2007 to April 2008. Cost and Inventory Analyst at Rosell Lallemand Health Solution from January 2005 to June 2007. Controller of Memphis Tennessee Yeast Plant. Job done from Montreal and required regular visits in Tennessee. from June 2007 to April 2008. Cost and Inventory Analyst at Rosell Lallemand Health Solution from January 2005 to June 2007.



Westrock Company of Canada

• Packaging & Containers
• 1 - 100 Employee

• Laborer, Production planner

  • Jul 2003 - Jan 2005

  Summer 2003: general labor on the corrugated cardboard plant. Summer 2004, then part time fall 2004: Production planner. Summer 2003: general labor on the corrugated cardboard plant. Summer 2004, then part time fall 2004: Production planner.



Bell

• Canada
• Telecommunications
• 700 & Above Employee

• Customer Service Representative

  • Dec 2000 - Dec 2002

  Call center full time then part time while doing undergraduate degree at HEC-Montreal. Call center full time then part time while doing undergraduate degree at HEC-Montreal.



SOCOG: Sydney Organising Committee for the Olympic Games

• Australia
• Entertainment Providers
• 1 - 100 Employee

• Customer Service and ticket sales

  • Jul 2000 - Oct 2000