Silvia Enculescu

Food Safety Manager at La Fantana
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Contact Information
us****@****om
(386) 825-5501
Location
Romania, RO

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Experience

    • Romania
    • Consumer Services
    • 100 - 200 Employee
    • Food Safety Manager
      • 2000 - Present

      - lead and manage the activity of the laboratories from Bucharest and Sibiu - lead and manage the Food Safety team from the 2 factories and the 26 branches for water production and Water coolers Division, Point of Use Water coolers Division and Coffee Division - internal auditor for the Quality Management System - internal auditor for the Food Safety System - elaborate and implement Food Safety procedures - elaborate proposals aimed at improving the Food Safety area - obtain sanitary and other approvals notices from the authorities according local and European legislation. - preparing documentation for the local authorities: National Sanitary Veterinary and Food Safety Agency, The Health Ministry, The Institute of Public Health, The Department of Public Health, The Ministry of Agriculture, The Consumer Protection Office, National Anti-drug Agency - develop processes and procedures according to business objectives - analise and solve customer complaints regarding product quality - recruit personnel for the laboratory - developed a training program for employees of laboratory, sales, logistics customer service and Food Safety team - elaborate annual budget - determine costs, investment proposals - selection of suppliers and negotiation of contracts for laboratory equipment and chemicals - manage laboratory supplies - elaborate and implement new production guidelines Show less

  • S.C. Susanne SRL
    • Bucharest, Romania
    • Laboratory Manager
      • 1995 - 2000

      - coordinate the activity of the laboratories and conduct physical-chemical and microbiological analyses - preparing products for PARMALAT si PRIGAT under contract with SUSANNE - physical-chemical and microbiological analyses for juices - recruit personnel for the laboratory - training personnel for the laboratory - selection of suppliers for laboratory equipments - implement legislation in every-day activity - manage laboratory supplies - elaborate and implement new production guidelines - resolv customer complaints regarding product quality - obtain sanitary approval notices - maintain a good relationship with authorities such as: The Ministry of Health, The Institute of Public Health, The Department of Public Health, The Ministry of Agriculture, The Consumer Protection Office Show less

    • Biochemist
      • 1986 - 1994

      - conduct physical-chemical and microbiological analyses for wines and alcoholic beverages - release analysis certificates - implement new guidelines for laboratory testing - elaborate product standards - conduct physical-chemical and microbiological analyses for wines and alcoholic beverages - release analysis certificates - implement new guidelines for laboratory testing - elaborate product standards

Education

  • University of Bucharest
    Biochemistry
    1982 - 1986
  • Liceul Mihai Eminescu Oradea
  • Liceul Mihai Eminescu Oradea

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