Research Manager

• Jan 2021 - Present

Works with small, hat-sharing team at a full-service marketing research and consulting firm specializing in both quantitative and qualitative research. Personally helps with managing client relations for both qualitative and quantitative, survey/discussion guide development, qualitative note-taking, data analysis and report writing, and virtual/in-person facilitation, among other responsibilities.

Project Analyst

• Mar 2019 - Dec 2020

Associate Product Researcher

• Mar 2023 - May 2023

Design Researcher

• Sep 2018 - Mar 2019

A contract position in which I am the leader of orchestrating and executing Design Research for both client projects and internal matters at Paradigm Innovation, a business and design consultancy. A contract position in which I am the leader of orchestrating and executing Design Research for both client projects and internal matters at Paradigm Innovation, a business and design consultancy.

Freelance Designer

• Aug 2018 - Mar 2019

Design Research Intern

• Mar 2018 - Aug 2018

Design Intern

• May 2017 - Dec 2017

Design Intern

• May 2016 - Jul 2016

Aided an in-house design team in preparing for the spring 2017 line to be pitched to certain clients such as Costco and Sams Club. Included market research, modifying development plans, refining designs, modeling, and aiding the sale team. Gained experience in: trend/market research, model building, team-based projects, over-seas business cooperation Aided an in-house design team in preparing for the spring 2017 line to be pitched to certain clients such as Costco and Sams Club. Included market research, modifying development plans, refining designs, modeling, and aiding the sale team. Gained experience in: trend/market research, model building, team-based projects, over-seas business cooperation

Barista

• May 2015 - Oct 2015

Prepared food at health code standards, provided fast and friendly customer service, maintained a clean and healthy work environment, stocked prepared food for daily use, prepared coffee and non-coffee based beverages. After completing my training, I was often left alone as the only employee at the shop, giving me all the responsibilities of the day work as well as additional responsibilities that come with closing the cafe. I gained skills in teamwork, customer service, and handling larger… Show more Prepared food at health code standards, provided fast and friendly customer service, maintained a clean and healthy work environment, stocked prepared food for daily use, prepared coffee and non-coffee based beverages. After completing my training, I was often left alone as the only employee at the shop, giving me all the responsibilities of the day work as well as additional responsibilities that come with closing the cafe. I gained skills in teamwork, customer service, and handling larger roles of responsibility. Show less Prepared food at health code standards, provided fast and friendly customer service, maintained a clean and healthy work environment, stocked prepared food for daily use, prepared coffee and non-coffee based beverages. After completing my training, I was often left alone as the only employee at the shop, giving me all the responsibilities of the day work as well as additional responsibilities that come with closing the cafe. I gained skills in teamwork, customer service, and handling larger… Show more Prepared food at health code standards, provided fast and friendly customer service, maintained a clean and healthy work environment, stocked prepared food for daily use, prepared coffee and non-coffee based beverages. After completing my training, I was often left alone as the only employee at the shop, giving me all the responsibilities of the day work as well as additional responsibilities that come with closing the cafe. I gained skills in teamwork, customer service, and handling larger roles of responsibility. Show less

Student Designer / Design Finalist

• Feb 2015 - Mar 2015

Designed pattern for hand-made shoes that can be crafted by adults in more remote areas of Africa. This shoe is intended to reduce illness caused by bare-feet in children and adults alike, and to be easily crafted with simple materials. My design, among a few others, was selected for further testing in certain villages. Completed as a sponsored studio project for the non-profit company Heeling Our World. Designed pattern for hand-made shoes that can be crafted by adults in more remote areas of Africa. This shoe is intended to reduce illness caused by bare-feet in children and adults alike, and to be easily crafted with simple materials. My design, among a few others, was selected for further testing in certain villages. Completed as a sponsored studio project for the non-profit company Heeling Our World.

Crew Member

• May 2014 - Aug 2014

Prepared food at health code standards, provided fast and friendly customer service, maintained a clean and healthy work environment, stocked freshly prepared food for daily use. Gained skills in teamwork, customer service, and a speedy but efficient work style. Prepared food at health code standards, provided fast and friendly customer service, maintained a clean and healthy work environment, stocked freshly prepared food for daily use. Gained skills in teamwork, customer service, and a speedy but efficient work style.

Teacher Assistant

• Aug 2011 - Aug 2013

Aided professional dance instructors in the areas of Ballet, Jazz, Modern, Hip Hop, and Tap. Helped demonstrate movements and teach younger children how to improve their ability from the first class in august to the final stage performance in June. Aided professional dance instructors in the areas of Ballet, Jazz, Modern, Hip Hop, and Tap. Helped demonstrate movements and teach younger children how to improve their ability from the first class in august to the final stage performance in June.