Experience

Georgia State University College of Arts & Sciences

• United States
• Higher Education
• 1 - 100 Employee

• Graduate Teaching Assistant

  • Jun 2021 - May 2022

  Sole instructor of four sections of critical thinking which had up to 45 undergraduate students enrolled. Created lesson plans, presentations, and exercise sheets.

• WAC Consultant

  • Jan 2021 - May 2021

  Writing across the curriculum (WAC) consultant for an upper division philosophy course on Ancient Greek theories of happiness. Gave feedback to students on essay drafts with an emphasis on improving writing skills. Often helped with issues such as organization, transitions between ideas, undeveloped points, etc.

• SIL (Supplemental Instruction Leader)

  • Aug 2020 - Dec 2020

  Served as an SIL for three sections of critical thinking. Duties included answering student questions as well as preparing presentations.



Brenda's French Soul Food

• United States
• Restaurants
• 1 - 100 Employee

• Food Server

  • Jul 2019 - Jul 2020

  Worked as a server/cashier/prep cook for a highly popular French soul food restaurant in the Temescal neighborhood of Oakland. Duties included serving patrons, bussing food, packing to go orders, and preparing appetizers and beverages. Worked as a server/cashier/prep cook for a highly popular French soul food restaurant in the Temescal neighborhood of Oakland. Duties included serving patrons, bussing food, packing to go orders, and preparing appetizers and beverages.



University of California, Berkeley

• United States
• Higher Education
• 700 & Above Employee

• Writing Tutor

  • Aug 2018 - Jun 2020

  Provided essay advice and editing for undergraduate philosophy students. Helped students with organization and flow. Ran and organized writing workshops as well as group tutoring sessions. Provided essay advice and editing for undergraduate philosophy students. Helped students with organization and flow. Ran and organized writing workshops as well as group tutoring sessions.