Experience

IN-Q Enterprises by Qatar Museums

• Qatar
• Hospitality
• 1 - 100 Employee

• Restaurant Supervisor

  • Mar 2021 - Present

  coordinating and managing the operations and activities of the specific outlet, ranging from day-to-day operational activities to financial procedures with the objective of providing exceptional customer service and ensuring smooth running of the outlet operations.

• Head Waiter

  • Oct 2019 - Present

  Following all company safety and security policies· and procedures at all times· Taking care of inventory, as well as inspecting both· the dining area and equipment in use· Give guests menus once they have been seated· and be prepared to provide detailed information on· ingredients, food allergies, how the food is cooked,· recommendations, and the specials of the day· Serve food and drinks straight away so that they do· Check in with customers to ensure they are· enjoying their meal and that there are no problems,be sure to deal with customer complaints correctly andpolite Show less