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Experience

    • United States
    • Hospitality
    • 100 - 200 Employee
    • Chef
      • Sep 2016 - Present

      awesome job awesome job

    • United States
    • Hospitality
    • Line cook
      • Oct 2013 - Present

Education

  • Guilford Technical Community College
    Associate of Science (A.S.), Culinary Arts/Chef Training
    2010 - 2013

Community

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