Shamir Khan
Head of Finance at Keys Productions- Claim this Profile
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English Full professional proficiency
Topline Score
Bio
Credentials
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Certificate in Business Accounting
CIMASep, 2015- Sep, 2024
Experience
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Keys Productions
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United Kingdom
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Media Production
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1 - 100 Employee
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Head of Finance
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May 2022 - Present
- Reconciliation. - Sales tax returns and FBR returns. - Yearly forecast and projections. - Budgeting. - Maintaining receivables and payables with aging report. - Managing payroll. - Reconciliation. - Sales tax returns and FBR returns. - Yearly forecast and projections. - Budgeting. - Maintaining receivables and payables with aging report. - Managing payroll.
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Catwalk Event Management & Productions Pvt. Ltd.
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Pakistan
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Events Services
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1 - 100 Employee
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Manager Finance
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Oct 2021 - May 2022
- Preparing weekly financial performance for the company. - Managing payroll.- Prepare monthly SST and WHT returns. - Responsible to see overall tax matters with FBR & other Govt. agencies with the help of a legal consultant. - Vendor management. - Prepare all company's financial statements, - Maintain receivables & payables along with aging report. - Prepare payment voucher.- Bank reconciliation.- Costing and Budgeting.
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Assistant Manager Finance
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Oct 2020 - Oct 2021
- Preparing weekly financial performance for the company. - Managing payroll.- Prepare monthly SST and WHT returns. - Responsible to see overall tax matters with FBR & other Govt. agencies with the help of a legal consultant. - Vendor management. - Prepare all company's financial statements, - Maintain Receivables & Payables along with aging report. - Prepare payment voucher.- Bank reconciliation.
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The F' Word
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Thailand
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Online Audio and Video Media
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1 - 100 Employee
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Manager
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Dec 2018 - Oct 2020
• Maintain food and equipment inventories, and keep inventory records. • Schedule staff hours and assign duties. • Plan menus and food utilization based on anticipated number of guests, nutritional value, palatability, popularity, and costs. • Test cooked food by tasting and smelling it to ensure palatability and flavor conformity. • Order and purchase equipment and supplies. • Assess staffing needs, and recruit staff using methods such as newspaper advertisements or attendance at job fairs. • Record the number, type, and cost of items sold to determine which items may be unpopular or less profitable. • Review menus and analyze recipes to determine labor and overhead costs, and assign prices to menu items. • Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation. • Plan parties or other special events and services. • Perform marketing and advertising services. • Prepare and administer budgets for food, equipment and supplies. • Inspect meals served for conformance to prescribed diets and standards of palatability and appearance. • Evaluate data pertaining to costs to plan budgets. • Compose images of products, using video or still cameras, lighting equipment, props, or photo or video editing software. • Determine and set product prices. • Promote products in online communities through weblog or discussion-forum postings, e-mail marketing programs, or online advertising. • Receive and process payments from customers, using electronic transaction services. • Respond to requests for information from the media or designate an appropriate spokesperson or information source • Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities. • Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. Show less
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Accountant
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Jan 2018 - Oct 2020
· Compute wages and deductions, and enter data into computers. · Process and issue employee paychecks and statements of earnings and deductions. · Record employee information, such as exemptions, transfers, and resignations, to maintain and update payroll records. · Keep track of leave time, such as vacation, personal, and sick leave for employees. · Process paperwork for new employees and enter employee information into the payroll system. · Calculate and prepare checks for utilities, taxes, and other payments. · Prepare bank deposits by compiling data, verifying and balancing receipts, and sending cash, checks, or other forms of payment to banks · Receive, record and bank cash, checks, and vouchers. · Calculate cost of materials, overhead and other expenses, based on estimates, quotations and price list. Show less
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Caffeine Fix
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New Zealand
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Hospitality
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1 - 100 Employee
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Accountant
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Jul 2019 - Sep 2019
· Prepare and process payroll information. . Compile financial and accounting reports pertaining to such matters as cash receipts, expenditures, accounts payable and receivable, and profits and losses. · Prepare purchase orders and expense reports. · Match order forms with invoices, and record necessary information. · Analyze the financial details of past, present, and expected operations to identify development opportunities and areas where improvement is needed. · Verify attendance, hours worked, and pay adjustments, and post information onto designated records. Show less
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Coffee Wagera
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Pakistan
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Food & Beverages
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1 - 100 Employee
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Accountant
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Nov 2018 - Apr 2019
· Managing petty cash. · Daily inventory update. · Prepare and process payroll information. · Compile financial and accounting reports pertaining to such matters as cash receipts, expenditures, accounts payable and receivable, and profits and losses. · Prepare purchase orders and expense reports. · Match order forms with invoices, and record necessary information. · Analyze the financial details of past, present, and expected operations to identify development opportunities and areas where improvement is needed. · Verify attendance, hours worked, and pay adjustments, and post information onto designated records. Show less
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Education
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2019 - 2020
CIMA
Diploma in Business Accounting -
2018 - 2020
Karachi University
Bachelor of Commerce - BCom, Banking and Finance -
2011 - 2013
University of Cambridge
A level, Accounting and Business/Management -
2009 - 2011
St. Michael's Convent School
O Levels, Business/Commerce, General
Community
