Sean Thomas
Executive Chef at Champion Hills- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
-
Spanish -
Topline Score
Bio
Becky Billingsley
Chef Thomas is a skilled and talented executive chef. He understands and executes the business end of the job, is an effective team leader and interacts effectively with vendors. But most important - his food is delicious!
Becky Billingsley
Chef Thomas is a skilled and talented executive chef. He understands and executes the business end of the job, is an effective team leader and interacts effectively with vendors. But most important - his food is delicious!
Becky Billingsley
Chef Thomas is a skilled and talented executive chef. He understands and executes the business end of the job, is an effective team leader and interacts effectively with vendors. But most important - his food is delicious!
Becky Billingsley
Chef Thomas is a skilled and talented executive chef. He understands and executes the business end of the job, is an effective team leader and interacts effectively with vendors. But most important - his food is delicious!
Credentials
-
C.S.C
A.C.F.
Experience
-
Champion Hills
-
United States
-
Hospitality
-
1 - 100 Employee
-
Executive Chef
-
May 2022 - Present
-
-
-
238 Cherokee Grill
-
United States
-
Advertising Services
-
1 - 100 Employee
-
General Manager
-
Jun 2021 - Present
-
-
-
TalkToChef (Cookstream, Inc.)
-
United States
-
E-learning
-
1 - 100 Employee
-
Chef
-
Nov 2014 - Present
-
-
-
CentraArchy Restaurants
-
United States
-
Restaurants
-
1 - 100 Employee
-
Manager
-
Feb 2018 - May 2021
-
-
-
-
Corporate Chef
-
Jun 2015 - Feb 2018
-
-
-
Litchfield Beach & Golf Resort
-
14276 Ocean Hwy, Pawleys Island, SC
-
Executive Chef
-
Nov 2013 - Jun 2015
-
-
-
Capriz Italian
-
Myrtle Beach, South Carolina Area
-
Executive Chef
-
Dec 2011 - Nov 2013
-
-
-
-
Chef De Cuisine
-
Sep 2007 - Dec 2011
-
-
-
-
Sous Chef
-
2006 - 2007
-
-
-
-
Executive Chef
-
May 2003 - Sep 2005
-
-
Education
-
Horry Georgetown Technical College
A.A., Culinary Arts