Experience

Accentuated Food Co.

• Singapore
• Food and Beverage Services

• Founder

  • May 2020 - Present

  Passion project during the outbreak of Coronavirus 2020. Simplified restaurant-standard recipes into easy-to-make recipes, and to reconnect people with food again. No more quick fixes to your food because meals should be prepared with patience and love. 2021 Took a break to learn proper cooking techniques and food knowledge, as I felt the need to be responsible for the credibility and quality of my information on my channel 2023 Launched All Things Gelato, a niche channel where I share my experiences as Gelato Consultant and tries to answer the most pressing questions on the opening of a Gelatieria. What other content to expect? Follow me to different parts of the world to taste Gelato and different frozen desserts so you dont have to go through all the troubles. Show less



HCH Corner House Pte Ltd

• Singapore
• Restaurants
• 1 - 100 Employee

• Commis Cook

  • Aug 2019 - Mar 2020

  Garde Manger Prepared with a close team of 2 other commis cooks the amuse bouche and starters for 5 course and 7-course service. Fresh mise en place was prepared from scratch every single day and was given the opportunity to prepare custom dishes for distinguished guests such Luca Fantin under the chef's guidance Garde Manger Prepared with a close team of 2 other commis cooks the amuse bouche and starters for 5 course and 7-course service. Fresh mise en place was prepared from scratch every single day and was given the opportunity to prepare custom dishes for distinguished guests such Luca Fantin under the chef's guidance