Nicolas Schwab

Head of Finance at TEDxEHLLausanne
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Contact Information
us****@****om
(386) 825-5501
Location
Lausanne, Vaud, Switzerland, CH
Languages
  • English Native or bilingual proficiency
  • French Native or bilingual proficiency
  • German Native or bilingual proficiency
  • Spanish Limited working proficiency

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Credentials

  • Bloomberg Market Concepts
    Bloomberg
    Jan, 2023
    - Nov, 2024
  • Persuading Others
    Harvard Business Publishing
    May, 2021
    - Nov, 2024
  • Presentation Skills
    Harvard Business Publishing
    May, 2021
    - Nov, 2024
  • Covid-19 Best Practices
    Ecole hôtelière de Lausanne
    Jul, 2020
    - Nov, 2024
  • BCS Level 2 ECDL Certificate in IT Application Skills (QCF)
    BCS, The Chartered Institute for IT
    Jun, 2017
    - Nov, 2024
  • Young Chef Academy
    University College Birmingham
    Mar, 2017
    - Nov, 2024
  • Certification in Hotel Industry Analytics (CHIA)
    American Hotel & Lodging Association
    Mar, 2022
    - Nov, 2024

Experience

  • TEDxEHLLausanne
    • Switzerland
    • Non-profit Organizations
    • 1 - 100 Employee
    • Head of Finance
      • Mar 2023 - Present

  • EHL
    • Switzerland
    • Higher Education
    • 700 & Above Employee
    • EHL Student Ambassador
      • Oct 2021 - Present

      Representing EHL: - by undertaking alongside the EHL admissions team with motivation interviews of potential students - by undertaking campus tours for selected guests - by taking part in EHL open days operations - by representing EHL outside its campus Representing EHL: - by undertaking alongside the EHL admissions team with motivation interviews of potential students - by undertaking campus tours for selected guests - by taking part in EHL open days operations - by representing EHL outside its campus

  • EHL Finance & Support Board
    • Switzerland
    • Financial Services
    • 1 - 100 Employee
    • President
      • Jan 2023 - Sep 2023

    • Vice-President
      • Feb 2022 - Jan 2023

      Managing 2 consultants to undertake financial supervision of EHL student committees.

    • Consultant
      • Sep 2021 - Mar 2022

      Coordinating the finance between EHL student-led committees and EHL committee coordination department. This involves:- managing budgets/forecast- approval of committee spending

  • Young Hospitality Summit (YHS)
    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Head of Finance
      • Jun 2022 - Sep 2023

  • KION Group
    • Germany
    • Machinery Manufacturing
    • 700 & Above Employee
    • Corporate Strategy Intern
      • Jul 2022 - Jan 2023

      Assisted the SVP of Corporate Strategy with daily tasks. KION Group: Leading supplier of forklifts and warehouse equipment as well as automation technology and software solutions for the optimization of supply chain solutions. Assisted the SVP of Corporate Strategy with daily tasks. KION Group: Leading supplier of forklifts and warehouse equipment as well as automation technology and software solutions for the optimization of supply chain solutions.

  • Fête Finale
    • Switzerland
    • Events Services
    • 1 - 100 Employee
    • Assistant To The President
      • Sep 2021 - Feb 2022

      Accompanying the president of the association in: - coordinating events from planning to execution - contacting possible venues/artists - making sure the association is running smoothly Accompanying the president of the association in: - coordinating events from planning to execution - contacting possible venues/artists - making sure the association is running smoothly

  • L'Assiette Champenoise
    • France
    • Restaurants
    • 1 - 100 Employee
    • All-Round Operational Internship
      • Sep 2020 - Oct 2020

      Operational internship within a 3 Michelin Star restaurant and luxury hotel. Activities involved: - Bartending & Sommelier - Front office & Events planning - Waitering & Runner/Room service Internship cut short due to Covid-19 restriction in France. Operational internship within a 3 Michelin Star restaurant and luxury hotel. Activities involved: - Bartending & Sommelier - Front office & Events planning - Waitering & Runner/Room service Internship cut short due to Covid-19 restriction in France.

  • Golden Apple
    • Occitanie, France
    • Caterer
      • Jul 2015 - Jun 2019

      Part of a team of 5, coordinating and executing 3 different weddings of around 150 guests. Part of a team of 5, coordinating and executing 3 different weddings of around 150 guests.

  • Traunsteiner Hütte
    • Germany
    • Food & Beverage Internship
      • Jun 2018 - Jul 2018

      Operational internship with the Food and Beverage department of an alpine chalet. Operational internship with the Food and Beverage department of an alpine chalet.

  • Hotel Du Vin
    • United Kingdom
    • Hospitality
    • 300 - 400 Employee
    • Cross-Training
      • Jun 2016 - Jul 2016

      Cross-training throughout the different departments of the hotel. Cross-training throughout the different departments of the hotel.

Education

  • EHL
    Bachelor of Science, International Hospitality Management
    2020 - 2024
  • Grenaa Gymnasium
    International Baccalaureate - Diploma Programme
    2017 - 2019
  • Old Swinford Hospital School
    General Certificate of Secondary Education
    2012 - 2017

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