Sayali Manjrekar
Pastry Chef at Hakkasan Restaurant- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
United Kingdom, UK
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Experience
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Hakkasan Restaurant
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United States
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Restaurants
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1 - 100 Employee
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Pastry Chef
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Oct 2022 - Present
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Education
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2022 - 2022
Le Cordon Bleu London
Diploma in Patisserie Innovation and Wellness Management., Pastry -
2021 - 2022
Le Cordon Bleu London
Diploma in Patisserie, Pastry -
2017 - 2020
Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai
Bachelors of Science is Hospitality and Hotel Administration
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