Experience

The Fishin’ Pig

• United States
• Restaurants
• 1 - 100 Employee

• Caterer

  • Oct 2021 - Present

  Sets up and serves at catering events. Sets up and serves at catering events.



IP Structures

• United States

• Team Manager

  • Sep 2018 - Present

  All data entry, financial supervisor, marketing specialist, blue print specialist All data entry, financial supervisor, marketing specialist, blue print specialist



Three Roads Brewing Company

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Tap Room Manager

  • Oct 2018 - Jan 2020

  Helped manager with daily opening and closing responsibilities, including closing reports and deposits. Helped manage Tap Room staff. Helped manager with daily opening and closing responsibilities, including closing reports and deposits. Helped manage Tap Room staff.



Potomac Healthcare Solutions

• United States
• Hospitals and Health Care
• 1 - 100 Employee

• Front Desk Receptionist

  • Aug 2017 - Oct 2018

  Front desk assistant. Managed the phone board and booked appointments for patients. Input data. Co-wrote company handbook. Communicated with billing and coding supervisor daily. Managed payments and deposits. Front desk assistant. Managed the phone board and booked appointments for patients. Input data. Co-wrote company handbook. Communicated with billing and coding supervisor daily. Managed payments and deposits.



202 Bar & Grill

• United States
• Restaurants

• Team Manager

  • Jan 2011 - Jan 2015

  Server, bartender, manager. Managerial duties included: managing all staff, employee handbooks, deposits, entertainment, inventory, communications, etc. Server, bartender, manager. Managerial duties included: managing all staff, employee handbooks, deposits, entertainment, inventory, communications, etc.