Sarah Balboa

Environmental Health Scientist at Utah Department of Agriculture and Food
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Contact Information
us****@****om
(386) 825-5501
Location
US
Languages
  • French Professional working proficiency
  • English Native or bilingual proficiency

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Credentials

  • ServSafe Manager
    ServSafe Certified
    Jun, 2017
    - Oct, 2024
  • OSHA General Industry
    OSHA TrainingCenter

Experience

    • United States
    • Government Administration
    • 1 - 100 Employee
    • Environmental Health Scientist
      • Nov 2022 - Present

    • United States
    • Professional Training and Coaching
    • 1 - 100 Employee
    • Education Advisory Board Member
      • Feb 2021 - Present

    • United States
    • Wellness and Fitness Services
    • 1 - 100 Employee
    • Lab Director & Compliance Officer
      • Oct 2019 - Nov 2022

      What I Did:  Established full compliance initiatives for SOP's, policies, procedures, regulations, and documents  Worked with and trained regulatory agencies on the cannabis and hemp industries  Trained employees on certifications such as Organic, Non-GMO and ISO  Created training presentations regarding production, product education, OSHA and other various compliance and regulatory processes What I Did:  Established full compliance initiatives for SOP's, policies, procedures, regulations, and documents  Worked with and trained regulatory agencies on the cannabis and hemp industries  Trained employees on certifications such as Organic, Non-GMO and ISO  Created training presentations regarding production, product education, OSHA and other various compliance and regulatory processes

    • United States
    • Wholesale
    • 1 - 100 Employee
    • Lab Director
      • May 2015 - Sep 2019

      What I did:  Collaborated with executives to ensure alignment on new and existing products  Established full compliance initiatives for SOP’s, policies, procedures, regulations, and documents  Directed multiple departments including Extraction, Lab, Fulfilment, and Shipping and Receiving  Recruited, hired, and trained top of the line employees to contribute to the overall lab objectives  Developed and nurtured quality relationships with regulatory agencies  Oversaw Purchasing and inventory to ensure the best supplies were always available The Results:  Led the top-to-bottom development of new products and grew revenue as a result  Created and circulated internal processes and standards for each employee to read and apply to daily tasks  Increased efficiencies and reduced costs through the creation of new development protocols and processes  Gained brand reputation throughout the industry

    • United States
    • Wellness and Fitness Services
    • 1 - 100 Employee
    • Lab Director
      • May 2015 - Sep 2019

Education

  • University of Colorado at Colorado Springs
    Bachelor of Science (B.S.), Human Biology, Psychology
    2011 - 2015
  • University of Nebraska at Kearney
    Biology
    2009 - 2011

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