Sara Dilello
People Manager at Virgin Galactic- Claim this Profile
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Bio
Experience
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Virgin Galactic
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United States
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Aviation and Aerospace Component Manufacturing
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700 & Above Employee
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People Manager
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Jan 2020 - Present
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People Business Partner
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May 2018 - Jan 2020
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ADP
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United States
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Human Resources Services
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700 & Above Employee
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Human Resources Business Advisor
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Jan 2017 - May 2018
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CAI
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United States
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IT Services and IT Consulting
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700 & Above Employee
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Human Resources Generalist
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Nov 2012 - Dec 2016
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Human Resources Intern
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May 2012 - Nov 2012
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Hershey Entertainment & Resorts Company
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United States
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Hospitality
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700 & Above Employee
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Human Resources Intern
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May 2011 - Aug 2011
Contributing to all aspects of the hiring of new employees, counseling employees on their attendance records and administering appropriate discipline, conducting orientations and handling a high volume of incoming calls. Helped contribute to devise a new plan for certain scheduling and filing processes. Contributing to all aspects of the hiring of new employees, counseling employees on their attendance records and administering appropriate discipline, conducting orientations and handling a high volume of incoming calls. Helped contribute to devise a new plan for certain scheduling and filing processes.
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Radford University
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United States
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Higher Education
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700 & Above Employee
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Tour Guide
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Jul 2010 - Oct 2010
Conducted organized tours of incoming students on campus; directed open houses for high school juniors and seniors; and offered specialist knowledge of specific subjects pertaining to the school's history and future development. Conducted organized tours of incoming students on campus; directed open houses for high school juniors and seniors; and offered specialist knowledge of specific subjects pertaining to the school's history and future development.
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Café Zooka Shift Manager
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Apr 2009 - Jan 2010
In charge of restaurant in the manager's absence, as well as maintaining guest service and hospitality with employees and customers; operating computerized cash registers; providing customers with desired products in a timely manner, and answering tourist questions pertaining to the history of Hershey. In charge of restaurant in the manager's absence, as well as maintaining guest service and hospitality with employees and customers; operating computerized cash registers; providing customers with desired products in a timely manner, and answering tourist questions pertaining to the history of Hershey.
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Education
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Radford University
Bachelor, Business Administration; Business Marketing -
Hershey High School