Sara Cicala
Regulatory Affairs Officer at Chris' Foods- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
-
Italian Native or bilingual proficiency
-
French Native or bilingual proficiency
-
English Native or bilingual proficiency
Topline Score
Bio
Experience
-
Chris' Foods
-
Australia
-
Food and Beverage Services
-
1 - 100 Employee
-
Regulatory Affairs Officer
-
May 2020 - Present
-
-
-
Go Natural Australia
-
Food and Beverage Services
-
1 - 100 Employee
-
Quality Manager
-
Aug 2017 - Mar 2020
-
-
-
Chris' Foods
-
Australia
-
Food and Beverage Services
-
1 - 100 Employee
-
Senior R&D Technologist
-
Jan 2015 - Jan 2017
In my role, I provided expertise to the business in the development of healthy and safe food products through the application of new and/or emerging ingredients and processing technologies to develop better methods of food processing and preservation. In my role, I provided expertise to the business in the development of healthy and safe food products through the application of new and/or emerging ingredients and processing technologies to develop better methods of food processing and preservation.
-
-
-
IFF
-
United States
-
Chemical Manufacturing
-
700 & Above Employee
-
QA & Sensory Analysis Officer
-
Jul 2014 - Dec 2014
-
-
-
-
Travelling
-
Feb 2014 - Jun 2014
-
-
-
IFF
-
United States
-
Chemical Manufacturing
-
700 & Above Employee
-
Sales Service Officer
-
Jul 2013 - Jan 2014
-
-
Flavor Safety & Regulatory Manager
-
Jul 2011 - Jul 2013
Flavors Safety Manager advising the creative application and commercial departments on the safe use and Regulatory compliance of flavors in all sorts of consumer products. Member of a team that liaises with other GRA departments around the world involving frequent communication with IFF affiliates in the EAME region and customers.Main activities:· understanding of the Flavor business and the GRA procedures / practices and customer policies;· keep up to date on EAME regulations, present to customers insight as well as impact scenarios;· checking compliance on Flavors prior to customer submission and handle documentation requests;· proactive communication to key stakeholders;· handling multiple projects independently and support the GRA team;· local support in QA/QC related issues (complaints and documentation related).
-
-
-
Nestlé
-
Switzerland
-
Food and Beverage Services
-
700 & Above Employee
-
Regulatory Affairs Specialist
-
Nov 2008 - Jun 2011
Regulatory Specialist in the field of Foodstuffs intended for particular nutritional uses (Infant formula, Babyfood), Confectionary, Frozen and Foodservice.Main activities:· collaboration with marketing and R&D teams for the formulation and validation of new recipes/launches;· ensuring faultless EU compliance of labeling (and all sort of food communication) with main focus on Nutritional and Health claim Regulation (1924/2006/EC);· ensuring knowledge and understanding of all relevant regulatory trends;· shaping Regulations and their interpretation, attending trade association activities.
-
-
-
Kerry
-
Ireland
-
Food and Beverage Services
-
700 & Above Employee
-
Food production Assistant
-
May 2006 - Oct 2006
Supporting Production and Quality Assurance Managers and Sensory analysis of spread butter.Main activities:· assistance to the Production and Quality Assurance Managers with responsibility for the coordination and supervision of food preparation, distribution and sanitation activities;· sensory analysis of spread butter by organization of daily tests and by managing data;· facing of dairy product in main stores (Tesco and Dunnes Store). Supporting Production and Quality Assurance Managers and Sensory analysis of spread butter.Main activities:· assistance to the Production and Quality Assurance Managers with responsibility for the coordination and supervision of food preparation, distribution and sanitation activities;· sensory analysis of spread butter by organization of daily tests and by managing data;· facing of dairy product in main stores (Tesco and Dunnes Store).
-
-
-
-
Laboratory Assistant
-
Jun 2005 - Sep 2005
Chemical and Microbiological Analysis of food and water. Chemical and Microbiological Analysis of food and water.
-
-
Education
-
Università degli Studi di Torino
Master's degree, Food Technology and Processing -
Ecole nationale supérieure agronomique de Montpellier
Master's degree, Industrial Engineering