Sommelier

• Apr 2023 - Present

Responsibilities includes: - Suggesting and demonstrating wines of various varieties, flavor, origin, and price available in the venue based on customer preference or wine and food pairing. - Maintaining wines’ conditions and amounts located in different cellars by conducting daily/monthly inventory checks. - Preparing wine study materials and performing minimum of two lectures per months, to improve overall wine knowledge of coworkers and monthly/annual beverage sales in the venue. Responsibilities includes: - Suggesting and demonstrating wines of various varieties, flavor, origin, and price available in the venue based on customer preference or wine and food pairing. - Maintaining wines’ conditions and amounts located in different cellars by conducting daily/monthly inventory checks. - Preparing wine study materials and performing minimum of two lectures per months, to improve overall wine knowledge of coworkers and monthly/annual beverage sales in the venue.

Food And Beverage Intern - W Doha, Spice Market

• Jul 2022 - Dec 2022

As a Food and Beverage Management Intern, the responsibilities are as follows: - Following given procedures to maintain high quality of service towards customers. - Achieving work experiences in different fields within Food and Beverage Management, such as Kitchen Runner, Assistant Server, Bartender, and Server. - Learning the basics of Restaurant Operations and Hospitality. As a Food and Beverage Management Intern, the responsibilities are as follows: - Following given procedures to maintain high quality of service towards customers. - Achieving work experiences in different fields within Food and Beverage Management, such as Kitchen Runner, Assistant Server, Bartender, and Server. - Learning the basics of Restaurant Operations and Hospitality.

Peer Advisor and Office Clerk

• Jun 2019 - Apr 2020

Sergeant - Military Cook and Food Storage Manager

• Jan 2017 - Oct 2018