Sangeetha G Nair
Quality Control Officer at Nutty Nuts- Claim this Profile
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Topline Score
Bio
Credentials
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Food Safety Level 4
HighfieldOct, 2022- Nov, 2024 -
HACCP Level 3
HighfieldOct, 2022- Nov, 2024
Experience
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Nutty Nuts
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United Arab Emirates
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Food & Beverages
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1 - 100 Employee
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Quality Control Officer
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Feb 2023 - Present
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Lazza Ice Cream - India
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1 - 100 Employee
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Production Supervisor
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Sep 2021 - Feb 2023
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Production Supervisor and Quality Control
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Mar 2021 - Nov 2022
Participate in the coordination of activities of food safety, health& safety, and environment at locations. • Inspection of raw materials, packaging materials and finished products• Proper maintenance of HACCP documents for inspection and audit.• Conduct Inspections & prepare reports with recommendation, corrective action, and target dates and follow up on the closeouts.• Communicate company Policies and procedures to employees.• Staff training on GMP, GHP practices.• Handled audits conducted by client, Certification bodies, Municipality visits.• Maintain records and reports of Incidents/ Accidents and Customer complaints reported from sites and root cause analysis reports.• Create nutritional information of different products.• Create specification of new products and standardization in new product development.• Testing milk before each production batch.• Maintaining the hygiene of staff, factory, premises.• Stock verification and analysis, store keeping and internal audit.• Preparation of mixes and flavors.• In charge in overall production and cleaning duties. Show less
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Education
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Council for Food Research and Development, College of Indigenious Food Technology
Post Graduation in food technology and quality assurance, Quality Control and Safety Technologies/Technicians -
Council For Food Research and Development, College of Indigenious Food Technology
Graduation in Food Technology and quality Assurance, Food Technology and quality assurance