Experience

Orquídea Alimentos

• Brazil
• Food and Beverage Services
• 200 - 300 Employee

• R&D and Innovation Manager | Product Manager

  • Jan 2023 - Present

• Product Manager

  • Dec 2019 - May 2023

  I´ve been working as Product Manager for wheat flour, pasta, biscuits and cookies developing and improving products and changing the portfolio considering the consumer inputs, business needs and competition. Also, defining the roadmap for next years and investigating new opportunity areas for the company.



Various Companies

• United States
• 700 & Above Employee

• Consultant in Food Industry

  • Sep 2019 - May 2023

  An excellent professional with extensive experience in the food companies Orquidea and Nestlé in different areas: operations (8 years), R&D (10 years) and Product/New Business (1 year) in progressive positions. Currently, working as consultant helping companies to increase sales, redefining the portfolio and improving the business performance developing new opportunities areas. An excellent professional with extensive experience in the food companies Orquidea and Nestlé in different areas: operations (8 years), R&D (10 years) and Product/New Business (1 year) in progressive positions. Currently, working as consultant helping companies to increase sales, redefining the portfolio and improving the business performance developing new opportunities areas.



Nestlé

• Switzerland
• Food and Beverage Services
• 700 & Above Employee

• R&D Center Head for Biscuits

  • Sep 2016 - Aug 2019

• Discover&Development Lead

  • Feb 2015 - Aug 2016

• Product Mastership Head

  • Jan 2012 - Jan 2015



USP - Universidade de São Paulo

• Brazil
• Higher Education
• 700 & Above Employee

• pos doc em Bioquímica

  • 2008 - 2011



Nestlé

• Switzerland
• Food and Beverage Services
• 700 & Above Employee

• R&D manager

  • Feb 1998 - Sep 2002

• production manager

  • Jul 1995 - Feb 1998

• Quality Assurancy Manager

  • Jun 1992 - Jun 1995