Samuel S.

Bartender at The Paramount Group Chicago
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Location
Chicago, US

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Experience

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Bartender
      • Aug 2023 - Present

      Chicago, Illinois, United States o Optimize guest experiences and provide warm hospitality to 100+ guests at weddings, corporate galas, and other local events o Demonstrate a priority-based problem-solving approach to maximize service efficiency and improve client satisfaction

    • Founder and CEO
      • Jul 2022 - Apr 2023

      Chicago, Illinois, United States - Conceptualized a community-focused sandwich shop set to open in May 2023 at 3 respective local farmers markets - Accomplished foundational activities such as raising capital, establishing a trademark, and designing a menu and branding - Concluded that recent inflections in the economy and food industry present overwhelming challenges in launching the concept

    • United States
    • Financial Services
    • 700 & Above Employee
    • Advisory Associate
      • Jul 2021 - Jul 2022

      Chicago, Illinois, United States Human Capital Advisory Associate

    • Advisory Intern
      • Jul 2020 - Aug 2020

      Greater Chicago Area

    • United States
    • Venture Capital and Private Equity Principals
    • 1 - 100 Employee
    • Strategic Account Executive
      • Jan 2020 - Apr 2020

      Greater Nashville Area, TN BluWave is an innovative provider of value creation solutions for institutional investors, the leadership teams of their portfolio companies, and proactively managed independent companies. We leverage proprietary networks and communities to connect you with the best service providers that can help you assess opportunities and build and grow your businesses with more speed and certainty. https://www.bluwave.net

    • Israel
    • Transportation, Logistics, Supply Chain and Storage
    • 1 - 100 Employee
    • Business Development Intern
      • Jun 2019 - Aug 2019

      Haifa Area, Israel

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Support/Busser
      • May 2018 - Aug 2018

      Baltimore, Maryland Finalized dish preparation before service, ran food, cleaned tables, and restocked utensils. As a member of the support team, my main goals each shift were to make coworkers' jobs easier and ensure customer satisfaction.

    • United States
    • Financial Services
    • 700 & Above Employee
    • Encounter Program Participant
      • May 2017 - Jun 2017

      Baltimore, Maryland I participated in an intensive, learning-focused encounter, engaging with T. Rowe Price executives, analysts, and more in daily seminars. I increased my knowledge base in company valuation ratios and general company analysis.

    • Malaysia
    • Food & Beverages
    • 1 - 100 Employee
    • Support
      • Apr 2015 - Aug 2015

      Baltimore, Maryland Area I took and served beverage orders, served food to customers, cleaned tables, and restocked utensils. As a support role, my main goals each shift were to make coworkers' jobs easier and ensure customer satisfaction. My first real job!! And now I'm opening a real restaurant of my own. Crazy.

Education

  • Vanderbilt University
    Bachelor of Science - BS, Human and Organizational Development (HOD) | Minor in Business
    2017 - 2021
  • Gilman School
    High School
    2013 - 2017

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