Experience

Vibe Hotels

• Australia
• Hospitality
• 1 - 100 Employee

• Food And Beverage Attendant

  • Oct 2022 - Present

  Currently at the Vibe Hotel I am focusing on • Greeting customers in a formal and sincere manner. • Going above and beyond for the service of the customers. • Ensuring my grooming and hygiene is at an exceptional state. • Developing a sense for making garnished cocktails. • Delivering food in a formal manner. • Working in conference function rooms ensuring that customers food and beverage requests are fulfilled. • Increasing my knowledge with coffee art. • Increasing my knowledge with alcoholic beverages. • Preparing and delivering room service orders.



The Coffee Emporium

• Retail
• 1 - 100 Employee

• Barista

  • Jan 2022 - Mar 2022



McDonald's

• 1 - 100 Employee

• Manager

  • Aug 2018 - Oct 2020

  During my management time with McDonald’s I, • Understood how to resolve customer issues in a professional manner. • Developed leadership skills on how to run shifts on my own. • Became confident with cash handling and safe counting. • Developed valuable relations with staff members. • Understood the necessity of time management and time planning. • Developed skills on how to handle stressful situations in a fast-paced environment. During my management time with McDonald’s I, • Understood how to resolve customer issues in a professional manner. • Developed leadership skills on how to run shifts on my own. • Became confident with cash handling and safe counting. • Developed valuable relations with staff members. • Understood the necessity of time management and time planning. • Developed skills on how to handle stressful situations in a fast-paced environment.