Experience

Center for Food Allergy and Asthma Research (CFAAR)
• United States
• Research Services
• 1 - 100 Employee
• Research Study Coordinator

  • Oct 2021 - Present
• CFAAR Summer Scholars Intern

  • Jun 2021 - Aug 2021

  -Developed skills of being an effective researcher through project responsibilities (listed below) and didactic sessions on topics such as research methods, bias, and data visualization among others -Created resources to aid and support students with food allergies and allergic conditions from preschool through college -Designed an assessment survey to determine the food allergy needs of those who are food insecure -Assisted in the review process of educational training modules for early education professionals on how to respond in a food allergy emergency Show less



America Reads America Counts

• United States
• Education Administration Programs
• 200 - 300 Employee

• Coordinator

  • Sep 2020 - May 2021

  • Serve as liaison between tutors, teachers, and the office of student financial aid • Handle administrative tasks such as organizing tutor schedules, updating the AR/AC database, and signing off on tutor timesheets • Serve as support for tutors in addressing their concerns and ensuring they are able to effectively do their jobs • Serve as liaison between tutors, teachers, and the office of student financial aid • Handle administrative tasks such as organizing tutor schedules, updating the AR/AC database, and signing off on tutor timesheets • Serve as support for tutors in addressing their concerns and ensuring they are able to effectively do their jobs



Eastern Illinois Foodbank

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Independent Contractor

  • Oct 2020 - Mar 2021

  • Assist in the implementation of a Grant project to increase access to culturally appropriate foods • Created a survey for client distribution assessing ethnically and culturally specific food preferences • Developed a toolkit and training guide for future implementation among other foodbanks and food pantries • Assist in the implementation of a Grant project to increase access to culturally appropriate foods • Created a survey for client distribution assessing ethnically and culturally specific food preferences • Developed a toolkit and training guide for future implementation among other foodbanks and food pantries



Cunningham Children's Home

• United States
• Non-profit Organization Management
• 1 - 100 Employee

• Intern

  • Jan 2020 - Mar 2020

  • Assisted children who have experienced trauma and/or struggle with emotional and behavioral problems with tasks of daily living • Served as support for both the children and staff by being available and flexible to assist where I was needed depending on the day • Learned de-escalation and restraint techniques through TCI (therapeutic crisis intervention) training • Assisted children who have experienced trauma and/or struggle with emotional and behavioral problems with tasks of daily living • Served as support for both the children and staff by being available and flexible to assist where I was needed depending on the day • Learned de-escalation and restraint techniques through TCI (therapeutic crisis intervention) training