Experience

Vineyard Hotel

• South Africa
• Hospitality
• 100 - 200 Employee

• Food and baverage ambassador

  • Feb 2022 - Present



Mount Nelson, A Belmond Hotel

• South Africa
• Hospitality
• 100 - 200 Employee

• Cashier

  • Oct 2016 - Aug 2020

  Retrenchment

• Room Service

  • Oct 2016 - Aug 2020

  Deliver amenities to geust room, provide the highest standard of service to guests and exceeding expectations, report issues to management promptly, follow safety protocol and hotel procedures at all times, train new waiters and walk through initial shifts to inform and motivate staff, ensure any special needs or allergy requests are correctly addressed, effectively communicate with the kitchen and coordinator to ensure all orders are accurate and complete.



Platinum Hospitality Services Pvt Ltd.

• India
• Hospitality
• 1 - 100 Employee

• waiter

  • Oct 2011 - Oct 2016

  Setting up venues for functions example weddings, clearing venues after function, looking after geust, taking their orders and serving food.breakfast waiter during season. Setting up venues for functions example weddings, clearing venues after function, looking after geust, taking their orders and serving food.breakfast waiter during season.



City of Cape Town

• South Africa
• Government Administration
• 700 & Above Employee

• surveyor and data capturer

  • May 2011 - Aug 2011

  Collect data from home owners of back yard dwellers for the city of cape town Collect data from home owners of back yard dwellers for the city of cape town



Brito's Group

• South Africa
• Food and Beverage Manufacturing
• 1 - 100 Employee

• General Employee

  • Jan 2009 - Nov 2010

  Assisting at parcel counter, packing customer’s groceries and packing of meat in shelves and fridges Assisting at parcel counter, packing customer’s groceries and packing of meat in shelves and fridges