Experience

Renewables - Bazefield

• Norway
• Software Development
• 1 - 100 Employee

• Product Specialist

  • Aug 2022 - Present



AVEVA

• United Kingdom
• Software Development
• 700 & Above Employee

• Product Support Engineer II

  • Apr 2021 - Aug 2022



OSIsoft

• United States
• Software Development
• 300 - 400 Employee

• Product Support Engineer

  • Jan 2019 - Apr 2021



II-VI Aerospace & Defense

• United States
• Defense & Space
• 100 - 200 Employee

• Project Engineer

  • Dec 2016 - Jan 2019



Temple University

• United States
• Higher Education
• 700 & Above Employee

• Teaching Assistant

  • Aug 2016 - Dec 2016

  Instructed two introductory physics lab sections with over 40 studentsProvided classroom support for Science of Sound courseGraded problem sets for General Physics courseProvided tutoring services for students in Elementary and General Physics courses

• Research Assistant

  • Jan 2015 - Dec 2016

  Worked in a team of 7 people to reconstruct a research laboratory and two experiments with rubidium spectroscopy and quantum coherence effects in sodiumPerformed spectroscopic measurements of diatomic rubidiumAnalyzed spectroscopic dataModified and improved Fortran code to solve Schrodinger equation for diatomic moleculesAnalyzed output data from code to determine excited state lifetimes for diatomic lithiumPresented original research on radiative lifetimes of lithium molecules at APS Division of Atomic, Molecular and Optical Physics Annual Meeting, May 2016Supported by Lagerqvist Research Fund of Temple University Show less

• Student Worker

  • Jan 2015 - May 2016

  Tutored students in Elementary and General Physics coursesDeveloped undergraduate physics lab proceduresWorked in a team of 4 people to set up new lab equipment weekly to support undergraduate labs



Valley Shepherd Creamery and Meltkraft

• Reading Terminal Market, Philadelphia, PA

• Shift Manager

  • Nov 2013 - Jul 2016

  Trained new employees in cheese mongering and food preparation Improved strategies to increase sales of cheeses and specialty foods Supervised daily operations and catering events Trained new employees in cheese mongering and food preparation Improved strategies to increase sales of cheeses and specialty foods Supervised daily operations and catering events