Salvatore Moccia

Executive Chef at Wyndham Garden
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Contact Information
us****@****om
(386) 825-5501
Location
Reddick, Florida, United States, US

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Bio

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Experience

    • Hospitality
    • 1 - 100 Employee
    • Executive Chef
      • Dec 2016 - Present

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Sous Chef
      • Sep 2015 - May 2016

  • Sal's Italian 2 go
    • Gainesville, Florida
    • Owner executive chef
      • Feb 2008 - Feb 2013

    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Executive Chef
      • Feb 2003 - Mar 2007

Education

  • The Culinary Institute of America
    Associate's degree, Culinary Arts/Chef Training

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