Sachu Aji

Document Controller at Merit Biolabs
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Kerala, India, IN

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • HACCP Training
    Highfield
    Jul, 2023
    - Nov, 2024

Experience

    • India
    • Biotechnology Research
    • 1 - 100 Employee
    • Document Controller
      • Sep 2023 - Present

    • India
    • Higher Education
    • 1 - 100 Employee
    • Project Intern
      • Mar 2023 - Apr 2023

      This was the Project that was carried out at St George's College Aruvithura under the guidance of Asst Professor Anjaly H. The project was based on the Green synthesis of silver nanoparticles from leaf extract of Madhuca Longifolia. This was the Project that was carried out at St George's College Aruvithura under the guidance of Asst Professor Anjaly H. The project was based on the Green synthesis of silver nanoparticles from leaf extract of Madhuca Longifolia.

    • India
    • Meat Products Manufacturing
    • 1 - 100 Employee
    • Internship Trainee
      • Jun 2022 - Jul 2022

      This was my second internship for my degree curriculum. It was during the period 15th June 2022 to 30th June 2022.It too was a good and great experience for me. This was my second internship for my degree curriculum. It was during the period 15th June 2022 to 30th June 2022.It too was a good and great experience for me.

    • Internship Trainee
      • Feb 2022 - Mar 2022

      This was my first internship for my undergraduate degree. It was done during the period from 28th February to 14th March 2022 as a part of my course curriculum. The company gave me immense support and information throughout the intern period. I was given access to the microbiological lab,High risk and low risk areas, packaging sections etc. It was indeed a wonderful experience and a huge step for my career This was my first internship for my undergraduate degree. It was done during the period from 28th February to 14th March 2022 as a part of my course curriculum. The company gave me immense support and information throughout the intern period. I was given access to the microbiological lab,High risk and low risk areas, packaging sections etc. It was indeed a wonderful experience and a huge step for my career

Education

  • Mahatma Gandhi University
    B.Sc Food Science and Quality Control, St George's College Aruvithura
    2020 - 2023

Community

You need to have a working account to view this content. Click here to join now