Séverine Dos Santos
Demi chef de poste at Pierre Hermé- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Greater Paris Metropolitan Region, FR
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Experience
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Pierre Hermé
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France
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Food and Beverage Services
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1 - 100 Employee
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Demi chef de poste
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May 2022 - Present
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Pâtissière
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Oct 2021 - Apr 2022
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Commis pâtissière
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Oct 2019 - Sep 2021
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Grand Pavillon Chantilly
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France
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Hospitality
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1 - 100 Employee
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Stagiaire
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May 2019 - Aug 2019
Stage de fin de formation pour acquérir une nouvelle expérience en pâtisserie dans le milieu hôtellier. Stage de fin de formation pour acquérir une nouvelle expérience en pâtisserie dans le milieu hôtellier.
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Education
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Ecole Ferrières
Arts boulangers et pâtissiers / boulanger / chef pâtissier
Community
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