Ryan Weaver

Continous Improvment Manager at Tribe 9 Foods
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Westfield, Massachusetts, United States, US
Languages
  • English -
  • Spanish (took 7 years of Spanish before attending college) -

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Continous Improvment Manager
      • Sep 2022 - Present

      Implement processes that minimize equipment downtime in a fast paced food manufacturing facility. Work in teams to revitalize new warehousing project which includes consolidating of parts and basic 5S. Set up PM’s with maintenance team and align goals based on compliance and business needs Roll out Production database for use of operators. Utilizing tablets to capture hourly production data Implement processes that minimize equipment downtime in a fast paced food manufacturing facility. Work in teams to revitalize new warehousing project which includes consolidating of parts and basic 5S. Set up PM’s with maintenance team and align goals based on compliance and business needs Roll out Production database for use of operators. Utilizing tablets to capture hourly production data

    • United States
    • Medical Equipment Manufacturing
    • 700 & Above Employee
    • Environmental Health Safety Coordinator
      • Jun 2016 - Sep 2022

      Maintaining OSHA and EPA compliance while continuously striving to improve and drive a strong safety culture in the manufacturing industry. Responsibilities include: provide training to associates on the production floor, track safety near misses and action items, prepare agenda for safety team meetings, update safety policies and procedures. Foreign Matter Reduction Core Team Leader: utilize and collaborate with supervisors and the Leadership Team to drive the reduction of the quality complaints per one million units. Team also focuses on plant appearance. Continuous Improvement Team Member: Assist in collecting scrap studies in the Molding and Manufacturing departments. Show less

Education

  • Keene State College
    Bachelor's Degree, Occupational Safety and Health Technology/Technician
    2012 - 2016
  • Keene State College

Community

You need to have a working account to view this content. Click here to join now