Experience

Killington Distillery

• United States
• Hospitality
• 1 - 100 Employee

• Head Distiller

  • Jun 2020 - Present

  Responsible for distillery operations including product development, quality control, compliance and production. Responsible for distillery operations including product development, quality control, compliance and production.



Paradox Brewery LLC

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Quality manager

  • 2017 - Jun 2020

  Responsible for developing and implementing a quality program that included sensory, data collection, process optimization, SOP development and training.

• Brewer

  • 2017 - 2018

  Work as a general brewer who work in all areas of beer production. Experience with wort production, packaging, filtration and maintenance.


Simply Kombucha
• Founder

  • 2016 - 2018


Skidmore College

• United States
• Higher Education
• 700 & Above Employee

• Assistant Swim Coach

  • Sep 2016 - May 2017

  Assisted with practices, skill development, dry land workouts and recruiting. Assisted with practices, skill development, dry land workouts and recruiting.