Experience

Bistro Live Ltd

• United Kingdom
• Restaurants
• 1 - 100 Employee

• Supervisor

  • Nov 2022 - Present

  •Working as part of a team to manage the workflow of the venue to ensure that the venue runs as smoothly and as efficiently as possible•Overseeing the management of the bar: setting it up and closing it down, stock management using an EPOS system, and making decisions that ensure efficient running for front of house operation• Training and directing bar staff on the correct operational procedures in the bar

• Senior Staff

  • Nov 2021 - Nov 2022

  • Overseeing the management of the bar: setting it up and closing it down, stock management using an EPOS system, and making decisions that ensure efficient running for front of house operation• Training and directing bar staff on the correct operational procedures in the bar

• Party Host

  • Apr 2019 - Nov 2021

  • Liaising with other colleagues: kitchen, bar, managers, party hosts to ensure excellent service is provided to the customers• Interacting and carrying out customer satisfaction checks to ensure that they have the best experience possible• Taking and food and drink orders, whilst upselling(April- July 2019 Leicester branch, December 2019- Present Nottingham branch)



Showcase Cinema De Lux

• United States
• Entertainment Providers
• 1 - 100 Employee

• General Assistant

  • Jul 2021 - Oct 2021

  • Co-ordinated the operation of three different departments simultaneously • Trained new starters on the running of the food court department • Effectively presented customers the menu and upsold using product knowledge • Regularly completed both nightly and weekly departmental stock takes • Co-ordinated the operation of three different departments simultaneously • Trained new starters on the running of the food court department • Effectively presented customers the menu and upsold using product knowledge • Regularly completed both nightly and weekly departmental stock takes



HARRIS AND PORTER RECRUITMENT LIMITED

• Events Services
• 1 - 100 Employee

• Bartender and Barback

  • Jul 2019 - Sep 2019

  • Friendly and professional interaction in a high-pressure festival environment with a variety of customers • Preparing and serving drinks at the necessary pace • Taking payments, both cash and electronic, using an EPOS system • Management of the bar stock • Carried out age verification checks • Friendly and professional interaction in a high-pressure festival environment with a variety of customers • Preparing and serving drinks at the necessary pace • Taking payments, both cash and electronic, using an EPOS system • Management of the bar stock • Carried out age verification checks



Primark

• Ireland
• Retail
• 700 & Above Employee

• Retail Assistant

  • Dec 2016 - Sep 2018

  • Assisted with deliveries and ensured that stock on the shop floor was displayed to maximum effect • Efficiently carried out transactions on the tills using an understanding of the EPOS system • Supported other employees in the maintenance and running of the shop floor and fitting rooms • Used knowledge of the stock to increase customer sales • Assisted with deliveries and ensured that stock on the shop floor was displayed to maximum effect • Efficiently carried out transactions on the tills using an understanding of the EPOS system • Supported other employees in the maintenance and running of the shop floor and fitting rooms • Used knowledge of the stock to increase customer sales