Roy K.

Head Chef/ Manager at Momo Sushi
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Contact Information
us****@****om
(386) 825-5501
Location
United States, US
Languages
  • Korean -
  • a little bit of Spanish as well as Japanese -

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Bio

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Credentials

  • Food Safety Manager Certification (FSMC)
    Prometric Testing Center

Experience

    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Head Chef/ Manager
      • May 2019 - Present

    • Sushi Chef
      • Oct 2017 - May 2019

    • Head Sushi Chef
      • Jan 2014 - Jul 2017

    • Lead Sushi Chef
      • May 2013 - Jan 2014

      In charge of sushi bar directives as well as weekly and end of month seafood inventory and food cost. Responsible for managing and relaying all communications with management, executive chef, and regional sushi chefs. In charge of sushi bar directives as well as weekly and end of month seafood inventory and food cost. Responsible for managing and relaying all communications with management, executive chef, and regional sushi chefs.

    • Sushi Chef
      • Jan 2012 - May 2013

    • Sushi Chef
      • May 2011 - Jan 2012

    • Sushi Chef
      • Dec 2009 - May 2011

Education

  • Moorpark College
    -

Community

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