Ross Rotherham

Technical Manager at Original Foods Baking Co.
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Contact Information
us****@****om
(386) 825-5501
Location
NZ

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Experience

    • New Zealand
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Technical Manager
      • Jan 2021 - Present
    • New Zealand
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • National Quality Manager
      • Sep 2020 - Jan 2021
    • New Zealand
    • Manufacturing
    • 100 - 200 Employee
    • Technical Innovation Manager
      • Jun 2017 - Sep 2020
    • New Zealand
    • Food and Beverage Services
    • 1 - 100 Employee
    • Technical and Innovation Manager
      • Apr 2007 - May 2017

      About us Founded in 1983, Cookie Time Limited is a successful, iconic New Zealand company. Entrepreneurial and innovation-led, its business includes franchised distribution and retail, licensing and manufacturing operations. Its inaugural product, the Chocolate Chunk Cookie, was the first cookie designed and marketed for individual sale in New Zealand. It also makes Bumper Bars and the world-first meal bar One Square Meal – patented as the first in a whole new class of nutritionally balanced food and beverage.

    • United Kingdom
    • Technical Manager
      • Dec 2000 - Mar 2007

      Horleys is a sports nutrition brand created in New Zealand way back in 1976. The company specialises in sports nutrition and dietary supplements and are committed to providing specialised, quality products that give customers the edge they need to achieve their goals. Horleys is a sports nutrition brand created in New Zealand way back in 1976. The company specialises in sports nutrition and dietary supplements and are committed to providing specialised, quality products that give customers the edge they need to achieve their goals.

    • New Zealand
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Operations Executive
      • 1997 - 1999

      Tasti Products is a privately-owned New Zealand company in West Auckland and began back in 1930’s making and selling crystallised ginger. Before long they had built a following amongst bakers, so started making Glace Cherries and Mixed peel. In the 1990s Tasti began producing snack bars and breakfast cereals. In 1998 the company added its first fruit cereal bar and began making Muffin Bakes and Fruitsies. The company invested heavily in automated equipment and now produces over ten million muesli bars every week, a good proportion of which are exported to Australia.

    • New Zealand
    • Food and Beverage Manufacturing
    • Extrusion Technologist
      • 1996 - 1997

Education

  • Massey University
    Bachelor of Technology (BTech), Food Technology
    1991 - 1995
  • Rotorua Boys High School
    1986 - 1990

Community

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