Experience

For Change Co.

• Australia
• Hospitality
• 1 - 100 Employee

• Venue Manager | Head Chef

  • Feb 2022 - Present

  For Change Co. is a not-for-profit social enterprise that exists to create pathways out of homelessness for young people. We do this by running hospitality venues that act as both training and employment spaces for the young people at-risk of homelessness, supporting our beneficiaries to gain confidence, community, experience in employment and to move towards living independently. 100% of profits from our venues are directed into our training program. Middle Park will be our largest café to date, hosting up to 15 trainees each year to create their own pathway out of the cycle of homelessness. Show less



Matteos Restaurant Melbourne

• Australia
• Restaurants
• 1 - 100 Employee

• Sous Chef | Head Pastry Chef

  • Jan 2020 - Mar 2022



EdPartnerships International

• Australia
• Education Administration Programs
• 1 - 100 Employee

• Research Assistant

  • Mar 2016 - 2020

  EdPartnerships co-designs and facilitates a range of highly effective and research-based professional learning programs for educators. Our programs are designed to build personal leadership and learning capacity and confidence, together with a broader repertoire of practical strategies to use in the workplace. EdPartnerships co-designs and facilitates a range of highly effective and research-based professional learning programs for educators. Our programs are designed to build personal leadership and learning capacity and confidence, together with a broader repertoire of practical strategies to use in the workplace.



WaterAid Australia

• Australia
• Non-profit Organizations
• 1 - 100 Employee

• Programs and Support Officer

  • Nov 2018 - Jan 2019

  Full-time internship working in the Corporate and Community Engagement department and the Policy and Programs team. Primary roles included: - Conducting regional-based scoping research related to forums across South-East Asia and the Pacific. - Attaining sponsors for the 2019 Water Challenge (a Fundraising Event). - Researching, evaluating and creating corporate partnerships with Small-Medium Enterprises. Full-time internship working in the Corporate and Community Engagement department and the Policy and Programs team. Primary roles included: - Conducting regional-based scoping research related to forums across South-East Asia and the Pacific. - Attaining sponsors for the 2019 Water Challenge (a Fundraising Event). - Researching, evaluating and creating corporate partnerships with Small-Medium Enterprises.



Matteos Restaurant Melbourne

• Australia
• Restaurants
• 1 - 100 Employee

• Chef De Partie

  • Jan 2013 - Dec 2018

  Achievements: • As a part of the team, awarded ‘Two Hats’, Age Good Food Guide 2013, 2014, 2015, 2016, 2017. • Contestant in the Australian Culinary Challenge, Fine Food Australia 2016. Achievements: • As a part of the team, awarded ‘Two Hats’, Age Good Food Guide 2013, 2014, 2015, 2016, 2017. • Contestant in the Australian Culinary Challenge, Fine Food Australia 2016.